Barracuda Bistro & Bar

Name: Barracuda Bistro & Bar
Address: 1180 Chapel St, New Haven, Connecticut, 06511, US
Telephone: (203) 691-5696
Price range: $
Rating: 4.2

$ • Latin American, Cocktail Bar, Seafood

Hours:
1180 Chapel St, New Haven
(203) 691-5696

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About Barracuda Bistro & Bar

Barracuda Bistro & Bar is a lively restaurant known for its brunch, happy hour, and diverse crowd. The owner is friendly and remembered by regulars, praised for her culinary skills and creativity with the menu. Prices are affordable, with a drink and plate costing about $28 for two during happy hour. The mojito is the only drink mentioned, with some noting it was slightly weak and sweet. The ambiance is chill, cozy, and not too loud. Food portions are large and visually appealing. The restaurant shares a kitchen with other establishments like Te Amo Tequila and 80 Proof, making it easy to access either place once inside, despite some initial confusion with the logos on the windows.

Recently, customers praised the great happy hour and tropical vibe, highlighting the empanadas and yucca fry nachos as delicious dishes. Visitors enjoyed a night out with good food, music, and friendly service, with one mentioning a very nice server. Others traveled long distances, finding the food and drinks, especially a passion fruit mojito, to be amazing and well worth the trip. However, some experiences included waiting times, with one guest waiting 10-15 minutes before ordering drinks and another waiting 30 minutes for food. Service was generally friendly, with a waitress always available and personable host who checked on guests frequently.

Some visitors noted that the food at Barracuda was still good, but a few items had been removed from the menu, which was disappointing. A guest mentioned that the Vegan Tostones lacked seasoning and was not to their taste. Drinks received mixed reviews; some found the margaritas to taste like virgin cocktails, which was a letdown. Despite these issues, the overall experience at Barracuda Bistro & Bar is described as fun, flavorful, and memorable, especially during happy hours with good food and drinks in a cozy atmosphere.