Cucina Al Volo
$ • Italian, PastaAbout Cucina Al Volo
Customers' Favorites
Fettuccine with Tomato Mushroom Sauce w Veggies
Smoked Paprika Pappardelle with Duck Ragu
Spaghetti &Meatballs
Fettuccine Alfredo
Fresh Rigatoni
San Pellegrino
Meat Balls
Cucina Al Volo Reviews
100 ratings
Share your opinion about Cucina Al Volo
Wild boar sauce had barely any meat in it. It was mostly tomato sauce. Like literally nothing.
Very good food, would recommend. Food was cheap while tasting very good, staff were polite and friendly.
Had it at DuPont farmers market - the eggplant permasan sandwich for only $10, it was great!
Hours
| Monday | 11AM - 8PM |
| Tuesday | 11AM - 8PM |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 8PM |
| Saturday | 11AM - 8PM |
| Sunday | 11AM - 8PM |
Cucina Al Volo offers a variety of Italian dishes, including homemade pasta made to order. The spinach ricotta ravioli with carbonara is popular, with a good sauce but small portions. The eggplant parmesan sandwich is available, featuring good bread but an overall okay taste. For a quick and delicious to-go dinner, the fettuccine Alfredo with shrimp is highly recommended. Customers also enjoy the rigatoni with Vodka sauce, which is flavorful and cooked al dente, and the lobster cream with fettuccine, though the lobster pieces are small and the dish can be salty. The restaurant provides the option to customize pasta, sauces, and proteins for a more personalized experience. Service is friendly and efficient, but prices are higher than average. Overall, it’s a decent spot for satisfying Italian food, especially for those seeking quick, flavorful meals.