SHIA
$$$$ • Korean Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout SHIA
Customers' Favorites
Root Vegetable
Pumpkin Broth
Tuna Bibimbap
SHIA Reviews
300 ratings
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The food is fantastic!!!!
We celebrated my wife's birthday there and the staff gave us a lovely card, tea, pastries and a front row seat of the kitchen! Cannot wait to come back and try the next iteration of the seasonal menu!
Wow what a meal. I have been wanting to take my parents to SHIA since it opened. We finally got the chance to go this week to celebrate my parents' anniversary. To say this was a phenomenal experience is a vast understatement.
We had a 6pm reservation and were a little early but they were able to take us right away. We were the first diners in the restaurant and it felt so intimate! We had the first course at the chef's table and it was a lovely surprise that the chef spoke...read full review
We had a 6pm reservation and were a little early but they were able to take us right away. We were the first diners in the restaurant and it felt so intimate! We had the first course at the chef's table and it was a lovely surprise that the chef spoke...read full review
Hours
| Monday | Closed |
| Tuesday | 5:30 - 10PM |
| Wednesday | 5:30 - 10PM |
| Thursday | 5 - 10PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | Closed |
SHIA is a small, thoughtfully curated restaurant that offers a unique and memorable dining experience. The ambiance is tranquil and polished, reflecting careful attention to detail in decor and atmosphere. Guests are greeted warmly and treated with excellent service, with staff being attentive and knowledgeable. The restaurant features a variety of menus, including a 5-course option served in the bar area and a 7-course experience in the main dining area, showcasing a blend of culinary creativity and Korean influences.
The cuisine at SHIA is highly regarded for its well-balanced flavors, texture, and depth. Dishes like lobster, Samgye Juk, and lamb demonstrate a mastery of flavors, although some reviews mention that certain dishes, like the lamb loins, can be chewy and less satisfying. The menu includes innovative creations such as the final dish made with gochujang and raspberry, which left a strong impression on diners. Korean pairing of beverages, including tea, complements the menu well, adding to the overall experience.
While many reviews praise the culinary artistry and memorable flavors, some guests found certain desserts, like the sundae, to be too small and subtle in taste. Despite this, the overall experience is highly positive, emphasizing the hospitality, care, and creativity that define SHIA. Visitors often leave eager to return, appreciating the unique blend of flavors and the refined yet welcoming atmosphere.