Molinos Ristorante

26841 S Bay Dr Ste 159, Bonita Springs
(239) 992-7025

Recent Reviews Order Online Reserve

Customers' Favorites

Fettuccine Mare Monte with Broccoli Rabe and Clams in Garlic and Oil
Mezzelune Alla Bella Napoli
Calamari Alla Luciano
Osso Buco Veal Shank
Trippa E Parmigiano
Pollo Parmigiana
Calamari Fritti
Chicken Piccata
Veal Marsala
Salad

Menu

Antipasti
Insalata Tri Colore
Arugula, endive, radicchio, tomato, and shaved parmigiana cheese.
Antipasto All Italiano
Assorted cold cuts and cheese.
Zucchini Fritti
Fried zuchinni.
Coctail di Gamberi
Shrimp cocktail.
Insalata Caesare
Romaine with caesar dressing and croutons.
Calamari Fritti
Fried squid.
Insalata di Molinos
Shrimp, bacon, onions, lettuce, tomatoes, and blue cheese.
Clams Oreganato
Baked clams with garlic herb breading in campi sauce.
Insalata Mozzarella e Pomodoro
Buffalo mozzarella with sliced tomato.
Zuppa Cozze alla Santa Lucia
Mussels in a white wine sauce.
Spiedini di Romano
Breaded mozzarella in lemon anchovies and white wine sauce.
Trippa e Parmigiano
Honey comb tripe.

Pasta
Spaghetti e Pomodori
Pasta with Red Sauce
Rigatoni Bologgnese Pasta
Pasta with meat sauce.
Penne Vodka con Pollo Pasta
Zitti with vodka sauce and chicken.
Fettuccini Alfredo Pasta
Pasta with cream sauce.
Fettuccine Salmone
Pasta with fresh salmon and Cognac Pink Sauce
Farfalle Boscaiola Pasta
Bowtie pasta with mushrooms, peas, prosciutto, and in a pink sauce.
Linguine Integralle Pasta
Whole wheat linguine with sausage, eggplant, and mushrooms.
Spaghetti con Polpette e Sausage Pasta
Spaghetti with meat balls and sausage.
Gnocchi Sorentino Pasta
Comes with mozzarella tomato sauce.
Pappardelle della Selva
Ravioli Ripieni di Aragosta Pasta
Lobster filled ravioli topped with cognac pink sauce.
Capellini All' Molinos Pasta
Angel hair with mozzarella and arugula in a spicy tomato sauce.
Linguine alla Vongole Pasta
Linguine in a white fresh clam sauce.
Fettuccine Mare Monte Pasta
Comes with broccoli rabe and clams in garlic and oil.
Mezzelune alla Bella Napoli Pasta
Ravioli in a creamy tomato sauce.
Perciatelli Dell Contadina Pasta
Pasta with sausage and calamari in a red sauce.
Rigatoni Cartoccio
With Prosciutto, Shrimp in a Cognac Pink Sauce baked in foil

Entrees (Secondi Piatti)
Pollo Sorentino
Breast of chicken with mozzarella, eggplant, and prosciutto.
Pollo Madiera
Breast of chicken with peas and prosciutto in madera wine sauce.
Misto Di Carne alla Contadina
Steak, Chicken, Sausage sauteed with Potato and Hot Cherry Peppers
Vitello Alla Parmigano
Breaded veal topped with tomato sauce and mozzarella.
Pollo Picatta
Breast chicken with artichoke, capers, and white wine sauce.
Rollatine Melanzane
Rolled eggplant with ricotta cheese topped with tomato sauce.
Vitello alla Marsala
Veal with marsala wine and mushrooms.
Vitello Alla Francesse
Veal with lemon and white wine.
Lambata Vitello alla Griglia
Grilled veal chop with hot cherry peppers and mushrooms.
Vitello alla Saltimboca
Veal topped with prosciutto on bed of spinach.
Shrimp Franncesse
Shrimp baked with asparagus and zucchini.
Melanzane Parmigano
Eggplant topped with Mozzarella, Tomato and Pasta

Fish (Pesce)
Salmone Onde e Terra
Salmon peas, prosciutto, and mushrooms in a cognac sauce.
Branzino Livornese
Dentice alla Molinos
Red snapper with clams and mussels in red sauce.
Zuppa di Pesce Lagunare
Italian style bouillabaisse over linguine.
Bassa Oreganate
White fish grilled with toasted bread crumbs and white wine.
Filetti Meuniere
White Fish grilled with Toasted Breadcrumbs & White Wine
Shrimp Francese
Braised Shrimp with Lemon and Wine Sauce
Sogliola Meuniere
Flounder and braised in white wine sauce.

Desserts
Homemade Tiramisu
Canoli
Lemon Chelo Cake

Photos

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Photo credit: google
Photo credit: google
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Photo credit: google
+84 photos
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Recent Reviews

We had our daughter's rehearsal & welcome dinner at Molinos on April 18th. We worked with Kenny beforehand to set it up & meet with Alan a couple days before to choose the menu. He made it very easy. Everyone had a wonderful time & the food was delicious! The room was perfect for our group. We had appetizers for the table & guests had a choice of several entrees & a few desserts. The grilled white fish & chicken picata were our favorites! Guests...
April 2026
Service was good, waiter seemed very stressed. My chicken piccata was great, husbands manicotti was just okay. Portions were huge! It was extremely loud and everyone seemed to be screaming to be heard. We couldn't even talk to each other, it was not a pleasant dining experience, don't think we would go back.
April 2026
Beautiful evening for outdoor dining. Food was excellent and so was the service. I ordered homemade pasta, manicotti, and it was everything I could have asked for. Love homemade pasta.
Highly recommend Molinos.
March 2026

More Reviews

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Molinos Ristorante

26841 S Bay Dr Ste 159, Bonita Springs, FL 34134
(239) 992-7025