“I'm from Ohio visiting friends in Bradenton Florida. They had never been to a Chili's. It wanted to treat them as I frequent Chili's in Ohio a lot. They liked the atmosphere and our server was very attentive and informative . We ordered the 3 for me. My friend got the serloin, her husband got the Cajun shrimp pasta, and I got the Cajun chic m en pasta. We all got the potato soup. All the food was extremely flavorful and cooked to perfection. The only issue was it was Luke warm except for the steak which was perfect. When our server came to check we mentioned how good everything was except it wasn't very warm. We weren't complaining and did not expect anything. She offered to take it back to the kitchen but we had already started and it was acceptable. Then the general manager came to our tab l e. Angel Reyes is the GM. and really cares about his patrons as does his chef Mr. Eric. They took wonderful care of us. It was a pleasure to meet him. He is awesome. His restaurant is welcoming and offers the best food and service I have experienced. (Sorry Ohio!) I wish I was going to be in Bradenton longer but I know my friends were extremely impressed with the food and especially Angel and will be returning often. Thank you Angel!“
“Had just driven eight hours from Evans, GA to Bradenton, FL for our annual Spring Training Baseball trip. Trying to decide where to eat, and lo and behold, there is our old friend from two years ago -- CHILI'S ! Once again, a truly enjoyable visit. We both enjoyed ourselves, and it was a close spot, within walking distance of the Fairfield Inn and Suites.“