Customers` Favorites
Customers` Favorites
“Best fish sandwich in this city.“
Customers` Favorites
“Average food. Churros were yummy. Average cheese quesadilla. Guacamole was ok. The steak fajita nachos were ok. The cheese was a little runny so it was all on the plate abs thinly veiled on the chips. The steak on the nachos was pretty tough. Everything was super reasonably priced. Portions were very fair. My one thing that bugged me was $1.50 for pickled jalapeños for my nachos. Don't nachos typically come with jalapeños? But to charge for that is really petty. Just rubs me wrong to pay for that. We might be back.“
Customers` Favorites
“My husband and I were visiting from out of town and went here twice. It’s a really nice, laid-back atmosphere and the food is good!“
Customers` Favorites
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“I ordered Grilled shrimp, coleslaw and grilled zucchini. Because I didn’t want to cause Rachel distress, I didn’t say anything or send the food back. The shrimp were way overcooked and hard, coleslaw extremely coarse with very little dressing, zucchini thin limp strips with little seasoning. Had told the waitress I used wanted lemon for the shrimp, that I did not used cocktail nor tartar sauce. When she brought my plate, I reminded her I wanted lemon, she points to one slice of lemon and said you’ve got lemon. I asked for more, which she did bring when she brought my coleslaw.“