Double Knot | Delray Beach
Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Double Knot | Delray Beach
Customers' Favorites
Sushi Rolls and Shrimp Taco
Short Rib Robatayaki
Grilled Meat Skewer
Fried Chicken Bao
Cheesesteak Bao
Grilled Salmon
Tuna Tartare
Scallop
Edamame
Double Knot | Delray Beach Reviews
87 ratings
Share your opinion about Double Knot | Delray Beach
Such an amazing experience at Double Knot in Delray! The atmosphere is beautiful, the food was incredible, and the service truly made the night stand out.
A huge shoutout to Bobby, the bartender he is absolutely phenomenal. He was attentive, personable, knowledgeable, and made some incredible drinks. You can tell he genuinely cares about making sure everyone has a great experience.
Excellent food, great energy, and exceptional service. Bobby definitely made our...read full review
A huge shoutout to Bobby, the bartender he is absolutely phenomenal. He was attentive, personable, knowledgeable, and made some incredible drinks. You can tell he genuinely cares about making sure everyone has a great experience.
Excellent food, great energy, and exceptional service. Bobby definitely made our...read full review
Sonny was our server, he was excellent. He really took care of us. The food is amazing and the ambiance has an elevated feel! Can’t wait to come back!
The food and atmosphere were amazing. Hailey was on point for everything!
Hours
| Monday | 4 - 10PM |
| Tuesday | 4 - 10PM |
| Wednesday | 4 - 10PM |
| Thursday | 4 - 10PM |
| Friday | 4 - 11PM |
| Saturday | 4 - 11PM |
| Sunday | 4 - 10PM |
Double Knot in Delray is a new favorite spot, offering an amazing experience with a beautiful atmosphere, great energy, and incredible food. The service truly makes the night stand out. Guests praise the attentive, personable, and knowledgeable staff. The bartender is phenomenal, making incredible drinks, while servers stand out for knowing the menu well, giving great recommendations, and taking the time to explain things. The edamame dumplings are AMAZING and easily a favorite. The Chef's Tasting Menu is the right call for a group, with everything sized for the table. Standouts include the tuna rice cracker, the wagyu soup dumplings, the Kobe beef skewer, the Japanese fried chicken, the broiled cod, and the toro + caviar nigiri. The soft serve is a nice way to close it out. The 10 course chef's tasting menu is delicious, and the chef can decide each course. The staff, including managers, food runners, and the hostess, are wonderful. Tips include using home-made mustard on the Robatayaki, choosing the front/outside for people watching or the back area for chill and relaxed vibes, and using the sub terranean parking lot on SW 1st Ave. Highly recommend.