Barnhill's Cafe, Bar & Grill
$ • American, Coffee ShopsAbout Barnhill's Cafe, Bar & Grill
Customers' Favorites
Smash Burger with Potato Petals
Hot Ham and Cheese Crepe
Spicy Breakfast Bowl
Roasted Corn Chowder
Chocolate Croissant
Corned Beef Reuben
Crab Benedict
Recent Reviews
Barnhill’s was the perfect place for my birthday brunch. Everything we tried was delicious and beautifully prepared. We had 4 kinds of crepes, eggs Benedict and a very large pancake. I loved being able to make a reservation for our group. They made us feel very special!
Had a fabulous night at Barnhill"s. Great dinner amazing service. bar tender Sarah was so attentive and great service. The owner Ted Barnhill was such a pleasure to meet. highly recommend.
Amazing food and even better service. Sarah is one of the best bartenders on thr beach. Thank you for a wonderful Flagler.Beach experience.
Hours
| Monday | Closed |
| Tuesday | 4 - 8PM |
| Wednesday | 4 - 8PM |
| Thursday | 4 - 8PM |
| Friday | 12 - 9PM |
| Saturday | 12 - 9PM |
| Sunday | Closed |
Barnhill's Cafe, Bar & Grill offers delicious food and beautiful ocean views. The staff are attentive and welcoming, making customers feel right at home. The menu includes dishes such as the NY sandwich, meat lovers bowl, savory crapes, and crab cakes, all coming in generous portions. It's a great spot for brunch or a special event. Customers are excited to have discovered this gem, praising the food, service, and perfect ambiance. It's also an excellent place for a rooftop bar visit. The food and service are awesome, showcasing southern hospitality at its finest, along with great live music. The salada burrata was amazing, and many enjoyed their meals. The arroz con pollo and creole sea bass special received high praise, as did the key lime pie. The new owner takes pride in the food served, which is refreshing. Jojo, the bartender, adds to the experience with her attentive service and great energy, making customers feel well taken care of. Since trying Barnhill's, many have returned multiple times, appreciating the unique menu items compared to other coastal restaurants.