Hibernia Pub
$ • Irish Pub, IrishAbout Hibernia Pub
Customers' Favorites
Riesenbrezel Giant Pretzel
Hibernia Lunch Chzburger
The Big Whiskey Burger
Hibernia Patty Melt
Guinness Beef Stew
Rueben Spring Roll
Sweet Potato Fries
Bangers and Mash
Fish & Chips
Fried Mushrooms
Hibernia Pub Reviews
Love the new menu! Went to get our pup out for her 1 year birthday she’s so social the patio was perfect the bartenders/servers were very attentive and friendly!! Fellow patrons were chill in the nice weather/atmosphere
It had been a while since we’ve been here but did I say we LOVE the new menu? We’ll be back soon!
It had been a while since we’ve been here but did I say we LOVE the new menu? We’ll be back soon!
Great staff and fun atmosphere!
We stopped in Saturday for an early lunch. This place is amazing! The service was excellent! The food came out fast and super fresh. Great bar and social atmosphere. We haven't tried the breakfast but heard it was good as well.
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 8AM - 10PM |
| Sunday | 8AM - 10PM |
Hibernia Pub is a popular local spot offering a variety of pub fare. Reviewers praise the friendly service, ample parking, and outdoor seating when the weather is nice. The Reuben sandwich and Reuben spring rolls are highlighted as standout menu items. Diners have also enjoyed the Guinness stew, chicken Caesar wrap, and bangers and mash, with many saying the food is delicious and fresh, not frozen chain-style. The fish & chips and shepherd’s pie continue to receive fantastic reviews, with the fish described as perfectly crispy and the shepherd’s pie noted for being hearty and flavorful. While the food is generally described as typical pub fare, some diners have had mixed experiences with the quality. Other popular dishes include the Pub nachos, smash burger, and patty melt. Despite some delays during busy times, the overall atmosphere is cozy and inviting, enhanced by live music on Fridays and Saturdays, making it a place many plan to return to. The staff, including the attentive servers and personable manager Steve, contribute to a welcoming experience.