Fogo de Chão Brazilian Steakhouse

4784 Town Center Pkwy, Jacksonville
(904) 512-7300

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Customers' Favorites

Fire-Roasted Chateaubriand Center-Cut Filet Mignon Two 24oz
Variado Sencillo Despues Viene Las Carnes
PAO de Queijo - Cheese Bread 12 Ea
Chocolate Molten Chocolate Cake
Bone-In Beef Ancho 32oz Steak
Market Table & Feijoada Bar
New York Style Cheesecake
PAO de Queijo Cheese Bread
Cold-Water Lobster Tail
Garlic Mashed Potatoes

Menu

Most Popular
Choose any Two Meats (10oz.) and Two Sides
Two Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
Pao de Queijo (Cheese Bread)
Brazilian yuca cheese bread. 12 ea.
Picanha
Prime Part of Top Sirloin by the pound.
Acai Cheesecake
New York-style cheesecake topped with acaí compote, blueberries, and fresh whipped cream. Also available with strawberry or caramel sauce, or plain.
Choose One Meat (6oz.) and Two Sides
One Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
Tres Leches Cake
Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries
Chocolate Brigadeiro
Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles.
Sautéed Asparagus
Sautéed with fresh garlic and seasonings.
Mozzarella Caprese
Tomato, fresh Buffalo Mozzarella and Basil.
Filet Mignon -Tenderloin
8oz. Steak

Picked for you
Pao de Queijo (Cheese Bread)
Brazilian yuca cheese bread. 12 ea.
Picanha
Prime Part of Top Sirloin by the pound.
Acai Cheesecake
New York-style cheesecake topped with acaí compote, blueberries, and fresh whipped cream. Also available with strawberry or caramel sauce, or plain.
Tres Leches Cake
Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries
Chocolate Brigadeiro
Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles.

Churrasco Entrées
Choose any Two Meats (10oz.) and Two Sides
Two Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
Choose One Meat (6oz.) and Two Sides
One Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.

Fire-Roasted Meats A La Carte

Picanha
Prime Part of Top Sirloin by the pound.
Frango - Marinated Chicken Legs + Thighs
Marinated Chicken Legs +Thighs by the pound.
Fraldinha
Bottom Sirloin by the pound.
Filet Mignon -Tenderloin
8oz. Steak
Costela de Porco
Pork Ribs (2lb. rack)
Bone-In Beef Ancho
Cordeiro
Lamb Chops (8 chop rack)
Atlantic Salmon
(8oz. fillet)
Frango
Marinated Chicken Breast by the pound.
Costela
Beef Short Ribs (5lb. rack)
Linguiça - Brazilian Spicy Sausage
Spicy pork sausage by the pound.
Medalhões com Bacon
Bacon Wrapped Chicken by the pound.
Medalhões com Bacon
Bacon Wrapped Steak by the pound.
Bisteca de Porco 22oz
Double Bone-in Roasted Pork Chop (22ozs)
Cordeiro
Lamb Picanha by the pound.

Brazilian Sides

Pao de Queijo (Cheese Bread)
Brazilian yuca cheese bread. 12 ea.
Potato Salad
Potatoes, carrots, onion, mayonnaise and fresh parsley.
Mozzarella Caprese
Tomato, fresh Buffalo Mozzarella and Basil.
Quinoa Tabbouleh
Quinoa, fresh parsley, green onions, Roma Tomatoes, diced cucumbers with fresh lime juice.
Sautéed Asparagus
Sautéed with fresh garlic and seasonings.
Tri-Bean Salada
Black, green and yellow chickpeas tossed with baby peppers, scallions, red onion, fresh herbs and Italian dressing
Smoked Salmon (8oz.)
Feijoada & Rice
Traditional black bean stew with sausage served over white rice. Contains pork.
Garlic Mashed Potatoes
Roasted garlic, butter, cracked pepper, and fresh chives.
Caesar Salad
Classic, house-made croutons and grated cheese.
Seasonal Apple Salad
White Rice
Seasoned white rice.
Sautéed Broccoli
Sautéed with fresh garlic and seasonings.
Power Greens
Seasonal mix of vitamin-rich greens, fresh herbs and micro-shoots.
Seasonal Fall Hummus
Fresh hummus blended with herbs and roasted garlic, topped with crispy chickpeas, tomatoes and extra virgin olive oil

Butcher Shop - For Cooking at Home
Filet Mignon
(8oz. steak) Tenderloin.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Wagyu New York Strip
(20oz.) Packaged for cooking at home.
Lamb Chop Rack
(8) Lamb Chops.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Picanha
(5oz. steak) Prime Part of Top Sirloin.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Costela de Porco
(2lb. rack) Pork Ribs.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Linguica
(~1.5lb.) Brazilian Spicy Sausage.Prepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Lamb Picanha
Raw Lamb Picanha by the pound skewered for grilling.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Wagyu Ribeye
24oz.Prepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Fraldinha
(16oz. steak) Bottom Sirloin.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Bone-In Ribeye - 32oz
32oz Bone-in Ribeye (32oz)Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Costela
(~5lb. rack) Beef Short Rib.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Dry-aged Tomahawk Ancho
(32oz.) Bone-in Ribeye dry-aged minimum of 42 days.Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Frango - Raw Marinated Chicken Legs + Thighs
(1lb.) Marinated Chicken Legs + ThighsMarinated fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Bisteca de Porco - 32oz. - Grill at Home
Double Bone-in Pork Chop (32oz.)Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Chilean Sea Bass
(8oz. fillet)Packaged for cooking at home.
Atlantic Salmon
(8oz. filet)Packaged for cooking at home.
Cold-Water Lobster Tail
(6oz.)Packaged for cooking at home.

Desserts
Tres Leches Cake
Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries
Acai Cheesecake
New York-style cheesecake topped with acaí compote, blueberries, and fresh whipped cream. Also available with strawberry or caramel sauce, or plain.
Chocolate Brigadeiro
Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles.
Key Lime Pie
Tart Florida Key lime pie with graham cracker crust and fresh whipped cream

Beverages
Guaraná Antarctica (ea)
National soda of Brazil made with Guaraná berries found in the Amazon.
Lemonade
Coke (ea)
Served in cans or bottles where available.
Diet Coke (ea)
Served in cans or bottles where available.
Iced Tea
Sprite (ea)
Served in cans or bottles where available.
Fountain Drink

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Recent Reviews

Enjoyed sitting at table with our guests. Service was good, the drinks were delicious. The signature sirloins, at least my bites, were tough and stringy. I was not able to eat them. That would be my only complaint; I was surprised for a “steak” house!
September 2025
Made a reservation and waited almost 30 min after our reservation time. People walking in were told a 20 min wait (as walk ins), sat before us and when we asked they simply told us “you're the next table”. Originally, thought since our party was a group of 5 it would be a little bit longer but a walk in of 6 was sat immediately. I've been coming here for years and sometimes monthly and have never had this experience. The server we had was very short tempered, which...
September 2025
The food at Chao was good, but for the value and the pace of service it didn't feel like the best experience. The portions took a long time to arrive and felt limited for the price point. Personally, I much prefer Terra Gaucha, where the service is consistently attentive and the food is tastier.
September 2025

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Fogo de Chão Brazilian Steakhouse

4784 Town Center Pkwy, Jacksonville, FL 32246
(904) 512-7300