Customers` Favorites
Customers` Favorites
“The food was delicious but very pricey. I had not been to Ken's in long time. I called and ordered two rib dinners no beverages. When I picked up my order she told me $61.49. I was speechless! I love Ken's but I will have to really want ribs again before I pay that price again.“
Customers` Favorites
“Here for dinner on absolutely packed Saturday night. Callie (I’m assuming a food runner / hostess ) brought our food to us . Let me just say she was an absolute ray of sunshine . She was so kind in such a brief moment but it made a huge impact. She even went and got some things we needed when she didn’t have to and was back in what seemed like a flash . I love how she was so willing to jump in and be a big help to our server while he was so busy . 10/10 . Thank you Callie for making such a great impression in such a small moment of time“
Customers` Favorites
“Awesome BBQ, Awesome people!! Pork sandwich got some heft to it!! 😝“
Customers` Favorites
“The only issue is the cook could not prepare and recook a 20 oz ribeye after 3 tries to medium well. We watched at least 2 other tables send theirs back... but beyond that, the lobster tail, his 2 sides, wild West shrimp, buffalo wings and an extra loaded potato was to die for. Also, management did intervene and assisted him at a table which to means... okay, let's get you better training!!!“
“The food is hands down amazing!! Cracked conch tacos were to die for. I’m still dreaming about them. The pepper jack boudin balls were so delicious. 10 out of 10 would definitely recommend.“
Customers` Favorites
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“Tony is the best server! He was super informative and attentive, always checking up on us. He was enthusiastic, kind, and incredibly hardworking! If we were local to the city, we would come in always asking for Tony! Hope to come back again in the future and see him in action as he greatly assists all of his tables.“