26 Best Pizza Restaurants in Melbourne

“Celebrating my daughers early birthday with phenomenal pizza. My first visit and not my last!! Not only was our pizza delicious but our server Brittany was attentive and phenominal. She and my daughter share the same birthday!“

“Amazing food and excellent service!! A friend and I went on Sunday and shared the Meatball appetizer and the Marscapone Dip. Their breads are wood fire baked and excellent. I have never had a marscapone dip and Wow! It was more food than the 2 of us could finish. They also sell Gelato, although we didn't get to try it, I will next time. Wish I took pictures. Highly recommend.“

“I absolutely LOVE Mimmo’s Pizza! Food is always super fresh & you can tell it’s homemade! I visit on a weekly basis with my son & we are NEVER disappointed. I’m all about supporting local businesses especially when they never disappoint!“

“Great food! Amazing staff!“

“The pizza was incredible!!“

“Large portions for a reasonable price. Staff is always pleasant. Stromboli’s are amazing!!“

“Very good food, came out very hot. People are very friendly.“

“The food is good and the servers are very friendly. The service is better when they are busy.“

“Ordered to go tonight! Haven’t had leaning tower in 10+ years and they have gotten even better!!! I was hoping to have to same experience as old, but was highly impressed!! Pizza and Shells were amazing!!
Extremely happy! Thank you all!!! Keep killing it!!“

“Great quality ! Quick easy and very clean“

“Good good good people great prices“

“We stopped here for an impromtu birthday lunch and our server Thomas was exceptional. This was one of the best experiences I have had at a restaurant in a while. Thanks to Thomas’ hospitality,genuine warmth and his easy rapport with us. 5 stars to you Thomas!!****.“

“Napoli Pizza N Pasta- Beachside Melbourne- 4- stars. "The thing that keeps a business ahead of the competition is excellence in execution." -- Tom Peters As we regularly dine at Napoli's I figured it was high time I proferred up a review all professional and like. Located on the beach-side of Melbourne (not to be confused with Melbourne Beach), tucked somewhat beside Walmart is where one will find this gem of a regular eating establishment. As part of the Slice family of Pizza joints, one would expect them to be cookie-cutter production in all they spew forth from the oven, but that is not the case here. As I have mentioned over and over it's all about execution people. As this is one of my go-to spots for a quick Italian-American meal, I was well known to the staff and was greeted like family. I asked my server for a Sausage and Broccoli Rabe sub sandwich, an order of Fettuccine Alfredo and one mushroom pizza. To be honest, I did not know that they were part of the Slice Pizza group, but that does explain the quality of their ingredients. While they are not bottom of the barrel type, they are not top-shelf either, but rather stuck firmly in the entry-level area. What does that mean? If one uses USDA grades as an example, think Standard which is one step up from Canner grade and two steps down from Prime. One would think with standard grade ingredients the victuals would taste sub-par. One bite into the Sausage and Broccoli Rabe Sub and I immediately knew that was not the case. For starters, while they may use standard grade everything else, they make their own bread in the back and it is awesome. This bread was the perfect sandwich roll with a slight break to the crust, a nice tear in the bread and a wonderful chewiness that was indeed scrumptious. Now, you put a well-prepared rabe on just about anything and I am scarfing it down. I just love that stuff and this was executed flawlessly. As if that wasn't enough, the spicy Italian Sausage just sent this over the top. It was cooked to perfection and just spicy enough to slap your taste buds around with a hearty, "Hey, Youse guys! Wake up!" Next up on my epicurean journey was their Fettuccine Alfredo. The fettuccine was cooked to the perfect al dente and very flavorful all by its self. Now, you smother perfectly cooked and tasty Fettuccine with a tangy Alfredo sauce and you are speaking my language. This incredibly creamy sauce had a nice tang to it that gave it a nice finish on the palate. I know the sauce is from a can, but with this execution, it was as if the sauce had participated in an act of Hypergamy. Staying with the theme of execution, we come to the final item to be sampled, the Mushroom Pizza. The mushrooms may have come out of a huge can along with the sauce, but their dough is original and incredible. Like the bread, it is obviously made fresh on-site and it is some of the tastiest pizza dough I have ever had. It is like no other I have experienced. The perfect thickness, the perfect amount of crunch to chew ratio and the flavor was truly unique. As with the previous items, as I have said time and time again, this pizza was made with industrialized toppings, yet executed flawlessly and so tasted extraordinary. The Big Boy says, "If you're beach side and looking for a friendly family type atmosphere with exceptionally executed eateries, stop by Napoli's you won't be disappointed." #iamthebigboy #bigboydiningout“

“I tried Marcos pizza
And it's truly one of the best pizzas in town! I tried the large deluxe and the flavors were amazing! And I got a discount from my neighborhood from a resident appreciation program. I will definitely come back regularly especially with the great promotions!“

“I had the flatbread and shared with the table. It was delicious 😋. The sautéed spinach and Mediterranean pasta were fantastic 😋! There was enough pasta for 2 more lunches at home!
I took home the mini cannoli which are not authentic cannoli. They were stuffed with what I would consider icing. They were cannoli shells stuffed with icing covered in chocolate topped with whipped cream and more chocolate sauce. Otherwise, the food was good. The service was top notch, we had a party of 12 and they were on top of everything.“

“The best pizza place, clean, friendly staff, extraordinary service. I went there from Celebrations Florida, I am definitely go again. They have a great variety menu, toppings, the best the garlic bread appetizer. Highly recommended.“

“geez pizza was the best!!!great IpA selection.“

“Despite it being a very busy holiday, the service was fast and friendly as always. I cannot have any gluten or cross contamination so pizza places I can eat at are few and far between. Blaze and their employees are very knowledgeable and so conscientious about cross contamination and gloves changes as well as using ingredients that haven’t been contaminated with gluten. This location in particular gets it and I eat here whenever I have a chance!“

“Went for the brunch tea time, the food was DELICIOUS, very friendly staff, 5 stars all around, will definitely go again.“

“geez pizza was the best!!!great IpA selection.“

“Pizza and eggplant parm definitely have my vote! I have ordered from Wagon Wheel twice and both were delicious. The eggplant parm was recommended to me by a friend and wow they were right! The best I’ve had. Cute little restaurant in the Publix plaza. Each time I’ve been in lots of people dining in. Definitely recommend!“

“We celebrated our anniversary with a late lunch at Ciao Italian Grill. It was so tasty and the menu had perfect amount of choices. The atmosphere was so cozy and service was pleasant and helpful. I think we have a new favorite dining choice.“

“Hunt Brothers Pizza is a great pizza for anybody searching for really good tasting food the employees are always very respectful their Pizza is also never undercooked or overcooked it is always just right with a perfect amount of toppings“

“Gary was an excellent customer service representative. He is a general manager here at the Viera location. He was very kind courteous took our order in a short amount of time was able to fulfill all of our needs. The food was excellent. I would give him more than five stars.“

“Dude. The pizzas I got were literally textbook perfect. Perfect circles, perfect distribution of toppings, level across the board. I don't typically get excited over pizza chains but wow. That deserves 5 stars. Whoever put those together has some serious skills!“