Awash Ethiopian Restaurant
$$ • Ethiopian, Vegan, VegetarianAbout Awash Ethiopian Restaurant
Customers' Favorites
Awash Vegetarian Combo for 1 & For
Fresh Squeezed Lemonade with Mint
Taste of Awash Platter with Meat
Awash Vegetarian Combination
Awash Special with Kitfo
Ethiopian Coffee Style
Chicken Doro Wot
Chicken Tenders
Lentil Sambusa
Taste of Awash
Awash Ethiopian Restaurant Reviews
authentic environment, with great food and beer. they even serve honey wine. A must go to place for good food!
Extremely delicious and traditional Ethiopian cuisine - this should not be missed!
Delicious food and good service
Hours
| Monday | Closed |
| Tuesday | 2 - 10PM |
| Wednesday | 2 - 10PM |
| Thursday | 2 - 10PM |
| Friday | 12 - 10PM |
| Saturday | 12 - 10PM |
| Sunday | 12 - 10PM |
Awash Ethiopian Restaurant offers a unique culinary journey in South Florida. The fresh, flavorful food, fantastic coffee, and friendly staff create a welcoming ambiance. The restaurant's decor and Ethiopian music transport diners to a different world. Although large parties may need to wait for tables, the authentic cuisine and rare opportunity to enjoy this type of fare make Awash a gem worth visiting.
The restaurant doubles as a mini museum, providing guests with a chance to explore the art, furniture, and ceramic pieces common to Ethiopian culture. The flavor profile is a delightful blend of spicy and flavorful dishes, both delicious and healthy. Customers recommend trying the Lentil Sambusa, Ethiopian Salad, Taste of Awash (Vegan Combo), and the refreshing mint lemonade. While some diners found the lamb seasoning lacking, many praised the overall flavors as out of this world. The Oreo Cheesecake remains a popular choice, adding a sweet touch to the overall dining experience.
Akram, the knowledgeable host, provides guests with insights into the history and culture of Ethiopia, further enhancing the authenticity of the experience. Awash Ethiopian Restaurant is a gem that transports diners to a different world, offering a unique and memorable culinary journey, with many customers eager to return after their first visit.