Jersey Mike's Subs in Miramar

“I stopped by the Jersey Mike's on Miramar Parkway the other day and grabbed three classics: the Tuna Fish (#10), Mike's Famous Philly Cheese Steak (#17), and the Club Supreme(#9). Overall, it was a really good meal—fresh, flavorful, and satisfying in that authentic sub shop way. The staff was friendly and quick, even during a busy evening rush, and everything was sliced fresh right in front of me, which is always a plus.
The Tuna Fish was creamy and well-seasoned with just the right amount of mayo— not too fishy or overpowering. I got it Mike's Way with the onions, lettuce, tomatoes, oil, vinegar, and spices, and it hit the spot nicely. Solid choice if you're in the mood for something lighter but still hearty.
The Mike's Famous Philly Cheese Steak was the standout for me. The steak was thinly sliced and tender, the cheese melted perfectly, and the peppers and onions added great flavor without being overwhelming. It had that classic East Coast vibe—juicy, cheesy, and super tasty. One of the better phillys I've had at a chain.
The Club Supreme was good too—generous portions of turkey, ham, bacon, and provolone, with fresh toppings. The bacon was crispy, which is always a win, but it felt a tiny bit heavy on the mayo/oil blend this time, making it a little messier than usual. Still delicious, just not as balanced as I've had it elsewhere.
The bread was fresh and soft with a nice chew, and the portions were generous for the price. The place was clean, and service was solid—no complaints there. Only minor ding is that the subs were a touch on the oily side across the board (maybe extra dressing?), which knocked it down half a star for me.
Would definitely go back—great spot for quick, quality subs in the Miramar area. 4 stars—very good, just shy of exceptional. Recommended“

“Date: 12/24/25
I was in Publix and stood in line to get a sub, but the way that they were just throwing them together, didn’t look appealing. So I left.

I originally went to the Jersey Mike’s on Miramar Parkway and Red Road. It was only 4:30 in the afternoon and the lady behind the counter told me they were out of bread. Granted it was New Year’s Eve, but they closed at 6:00 PM and it was only 4:30 PM.

From there, I drove all the way down to this Jersey Mike’s, where Ken took his time and put together a perfect sandwich for me. It was only after he was done that I had explained my prior two stops and how much it meant to see him take the care he did in putting together my sandwich. I promised you a review, bro here it is. Merry Christmas. Thanks you again.“