Edan Bistro

650 NE 125th St, North Miami
(305) 517-6801

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Recent Reviews

I know the basque restaurant, but everytime I go is a very especial experience. The maitre explains the dishes, which I appreciate very much. Great wine collection. The chef comes out, says hello and ask the table about the food, nice detail!!! Professional and friendly. Great restaurant. I will always recommend it!
What an authentic experience. Every dish feels like a story from chef Aitor Garate Berasaluze's homeland. The ingredients, fresh, homemade, and top quality, truly shine. We also tried the wine pairings, and you can immediately sense Aitor's sommelier background from Asador Etxebarri. The menu and the seven-course Basque tasting were outstanding. Highlights were the scallops with caviar and truffle, the perfectly cooked kokotxas, and the dry-aged ribeye. And the Basque...
The food was good and they have a huge wine list but no one working there the night we were there was educated on the wines by the bottle- they only knew the wines by the glass so that was a big miss. They were kind to offer us samples of those before we bought a bottle but our friends we were with love wine and they were disappointed in the lack of assistance choosing a great bottle.

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