50 Best Vegan Restaurants near Palm City

“Excellent service at Manero’s! They have the best Gorgonzola salad, carrot cake and prime rib. I’ve been eating there for years and I always recommend it to people visiting the area.“

“I enjoy my visits to this great place. The food is great! The service is exceptional. I look forward to seeing the 2 Ally’s, Elaina, James and Shelby. They will make your visit a great one! Go and enjoy!!“

“I love it here!! Food is always fresh and good!“

“Very happy with my visit to this location. The GM is incredibly nice and helpful, as are the employees. So kind. My green goddess avocado toast was delicious 😋. My latte was perfect, I had the Madagascar vanilla latte but with only 1 pump of the syrup vs the 3 pumps it originally comes with. If you like your coffee less sweet, 1 or 2 pumps is going to work well for you. Location is dog friendly outside and they invited me and my dog inside to grab my food and drink. Very cool. 😎 🐶“

“Stopped in for lunch today. My fiancé and I just started our vegan journey and the server was VERY helpful with all our silly questions!! We tried a lot of different things. My favorite was the broccoli and bang bang sauce. HIGHLY recommend this place. Great place, very clean, good music. GREAT experience. We will definitely take the drive from Vero Beach to go again. Everything is also reasonably priced !“

“Great place to eat. The combo Biryani is huge and full of flavors. The waiter was very knowledgeable and gave great advice on the dishes based on our tastes. I’ve been here twice and feel that the food is the best and the service excellent.“

“I have had some outstanding acai bowls in Honolulu, Maui and San Diego, but haven’t found anything to compare on the east coast. The Bondi Bowl is comparable to the west coast/Hawaiian island acai bowls. I’m so happy to have found you! I will be back!“

“Just had lunch here this afternoon, ordered Kobe sliders, could have gotten a better burger from Mc Donald’s,ordered med rare, they were well done, server said it was hard to judge, all three of us ordered the same, just it was hard to judge 9 little burgers, will not order again, the fries were great!!“

“I had not been to Jan’s in some time. Tonight friends and I were vendors at Jammin Jensen. I stopped in and brought home a mini carrot cake to bring home. The bakery and gift shop are open for Thursday nights events. Stephen was very nice and offered choices. Should have bought my friend that second eclair! The cake was amazing and perfect split 3 ways. So moist and light. The flavors just melted together perfectly. I forgot how much I love this local spot“

“I’m on the fence. It’s pretty good but they use frozen fruit. I wasn’t expecting to bite into frozen pineapple and strawberries. I prefer fresh fruit.“

“Great food, super delicious. The owner is very friendly and dedicated to giving their customers not only great food but also great service.“

“I always go with a group of friends on Sundays, the food is very good and the service is fast. Amanda is the one who assists us, always very friendly and helpful. They are bilingual which is very important. I hope there will be locations in Port St “

“Best Potato Soup We've Ever Had!“

“Chef’s table was amazing. Everything we ate was some of the best I have ever had. The atmosphere was totally on point and the staff incredible. This is totally a hidden gem in Martin County.“

“We absolutely LOVE this place 🐸!! Extremely friendly and patient staff. Love that the staff is made up of teenagers!! They are doing an amazing job!! My favorite is the orange🍊 smash with vanilla ice cream. Other family favorites are the Frosted Animal Cracker and the salted caramel with vanilla ice cream. 🍧“

“I stopped off at a Local Restaurant in downtown Stuart Called The Gafford and this is there story. Elizabeth and I were very excited to open our restaurant in Downtown Stuart. After years of visiting our parents, our hearts led us back here each time we considered a different location. Our son Taylor (our Executive Chef) and I, both have a culinary education and all three of us are extremely passionate about quality food, drinks and hospitality. We thoroughly enjoy taking great care of our guests. “the Gafford” is named after my grandparents who taught us how to enjoy life, have fun and laugh (especially at ourselves). My grandfather was in the Air Force and hospitality business all of his life and taught me so much about business, cooking and hospitality. He never met a stranger and always had a great story to tell. I can remember when I was young visiting my grandparents on their farm. My grandfather used to teach me how to grill. My favorite dish to cook together was a giant Ribeye steak. On our menu, that is our signature item and we call it “the Gafford.” It’s an 18 oz. bone-in Angus Cowboy cut Ribeye, just like when I was young. My mother and grandmother gave me my tenacity and work ethic; they were great role models and taught me the importance of having high standards and being fair with everyone. In my 30 + years in the restaurant business I’ve learned that the most important part of business is people. My goal is to take great care of my staff and you as my guest. Elizabeth, Taylor and I hope that you’ll come see us and give us the chance to show you our Southern Hospitality. I started with a glass of freshly brewed Sweet Iced Tea. Look at how beautifully dark and rich the flavor of that tea was awesome. It hit the spot for me. My server Abigail was prompt and super friendly. She was on top of her A game tonight covering a lot of tables and didn't miss a beat. I ordered the Gafford. Look it up on the main menu. This is a 20 full ounce bone in Ribeye. It came with a homemade from scratch Mac & Cheese and Green Beans. NOW, they change up the Mac & Cheese from time to time and tonight I got a spicy one. (Now to be fair here I'm not one for very spicy food. So, to be fair on my scale from 1-10 this was a 7-8. But for a person who normally eats spicy stuff I'm going to guess around a 2-3ish.) So, as you can see, I couldn't finish it. TOO HOT for me. But the flavor was very good. The meat was cooked to Medium, and it was right on the money. Thanks to Chef Taylor and his talented crew. The unsung heroes of this fine establishment as well. I also know that everyone's preferences are different when it comes to Steak tenderness. I like my Ribeye firm not mushy overly tenderized. This was nice and firm, not chewy in my book. To me it was perfect. As you can see in the photos that I took the meat was a nice light pink in the middle perfect Medium for me. I hope you all enjoy the photos and the short video to kind of give you a feel for The Gafford. I give this place 10 out of 5 stars! Plan to come down here and visit this family-owned business.“

“I was raised eating pizza on the streets of NYC. Lil bit a Brooklyn is the best around. Good pizza is hard to find in Florida. This place has great pizza.“

“Fabulous family owned restaurant. Excellent food and service. We dine there quite frequently and you are treated like family. Great specials and always freshly cooked. Occasionally, you may need to wait a few extra minutes because they’re not popping anything out of a can. It is all fresh cooked to order. Extensive menu, delicious, desserts, and family, friendly. A+++“

“Just found this place. Super yummy. Loved their papaya smoothie :-)“

“I never write reviews But this definitely deserves one. Ate here for breakfast on Sunday delicious eggs Benedict came back on Wednesday and had a delicious Reuben sandwich with a Caesar salad. Prices are reasonable food comes out hot like it should. I think the staff was wonderful attentive. Place is very clean…. Definitely worth going.“

“My family has been going to Tavola for a few years now and their pizza according to us is by far the best we've had. Coming from Brooklyn it's not easy to find good pizza in Florida. Yesterday for the first time I've tried they cauliflower pizza crust,by far the best I've ever had, and I've tried a few. Tavola you never dissapointed us in food, service, and friendliness, thank you ?“

“Everything is fresh and made from scratch. Brittney was great and the chef was amazing. Highly recommend the apple cobbler French toast and the Captain Crunch French toast. Huge portions.“

“nice outdoor patio and a great atmosphere“

“Welcoming and comfortable atmosphere, when I don’t know what to have they have tasty suggestions. My sightly Autistic daughter’s favorite is the bubble teas!“

“One of the best dining experiences I’ve had anywhere. The food & service was 10/10. The atmosphere, drinks, everything was superb.“

“Our favorite ice cream shop!“

“Playa bowl has become one of my favorite meet up places. Not only is it a beautiful location but the smoothie bowls are amazing and the people that work there are so nice and helpful!

Vegetarian options: I love that if I were to be doing a strict vegan diet I can still come by here and enjoy one of my favorite bowls!“

“Hands down the best gourmet tacos I’ve had! Filled with flavor! And, you must get the nachos! Blended cheese mix chef created recipe and a large portion! I have too many favorites (ordered 4) but the Cuban and Brussel Sprout Tacos -packed with flavor were actual favorites and so filling!!! Topped the dining experience off with churros dipped in Nutella. I will be back!“

“My wife and I, and others we bring along, love coming here for lunch.the food is great, the service friendly and very good, and the cocktails….ooh lal la!“

“First time trying and will definitely be back even my kids enjoyed the Pho“

“My wife and I just had the privilege to enjoy dinner at the District Table. She ordered the Summer menu deal where she received a salad , appetizer, main course, and dessert. Her main course was belly steak with chimichurri. The chimichurri could not have been more fresh and bright flavored. The steak was tender and full of remarkable flavor. My main course was the chili rellenos. This dish was not a typical Hispanic type dish, other than the chilis. It was more of an Indian dish flavored with curry, cardamom, tarragon, etc. When I say this was a top 10 meal, I literally mean a top 10 for my entire life. We’ve travelled the country and all over Europe and I will stand by the “top 10” designation. Oh my God, people. I know their menu changes regularly but I wish it could be a staple. I was in heaven. I virtually never talk to the chef but I could not stop myself. I HAD to express my appreciation for the culinary experience he and his staff just provided. Taylor- if you’re reading this…you’re a food wizard. I can’t thank you enough for what we just ate. I’m leaving out many amazing details of our dinner- from the outstanding service, to the remarkable dessert and, surprisingly cheap, happy-hour margaritas. Wow. Just: wow. Triple A plus experience. I couldn’t recommend the District Table any more highly.“

“Every time I call they’re always slammed and that’s a good thing. The food is quality people are awesome this morning. I was using Uber Eats and I saw my favorite item was not on the app so I decided to call and spoke to a lovely lady named Ashlee she was able to help me straighten that up and say yes it’s still available and she was able to talk to the kitchen staff get that adjusted for me.“

“As close to Rappongie as you will get. Bring back Shabu-Shabu!“

“Once again, we had the absolute best experience at Pusateri’s in downtown Stuart! From the moment we walked in, the staff made us feel like family. Their Chicago-style hot dogs and pizza are out of this world – truly the best we’ve had around here! My favorite, the Chicago dogs, were authentic, loaded just right, and took us to the Windy City. What really made our visit unforgettable was how the team went above and beyond to help us celebrate my husband’s birthday. They surprised us with special treats and desserts that made the day feel truly personal and memorable. It’s rare to find that level of care and hospitality – they didn’t just serve us great food; they gave us a great memory. If you’re craving real-deal pizza or a classic Chicago dog, do not miss Pusateri’s. We’ll continue to keep going back!“

“everything is so good don't know where to start. chimichanga is favorite Best tacos....“

“Just had a delicious breakfast served up by a very friendly, personable Nick! I ordered my coconut French toast "done lightly".....it wasn't "light" enough for Mike, the owner. He came out and explained that they were remaking my order and sent one slice out to tide me over. it was delicious!!!. I highly recommend this fine eating establishment!“

“Awesome food! So many vegan options!! Love this place!! Great prices too. Food is awesome! Highly recommended!! Went for my bday!“

“My daughter loves it. They do all kinda crazy stuff with ice cream. She always smiles and has the time of her life. Lol“

“Great Food. Each and every customer is treated like a member of their family. Good People!!!“

“The best tuna melt ever!!!!!!“

“I just experienced the Nest for the first time this past weekend. It was recommended by a friend, so we decided to try it. WOW is all I can say. Forget food for just one moment. The sunset is spectacular!!!!!!! The live music was delightful and really added to the experience.
Next, the food. Amazing. So well done, so well-priced and so delicious. I probably over ordered because I wanted everything on the menu. If you like wine, they have a fabulous selection of wines and very well priced!!!
Finally, the service. Apparently, it is under new ownership, and I was super impressed. Attention to detail was right on. We had a main waiter, but everyone helped out. We felt very comfortable. Definitely a 5 Star experience all around.
Stay tuned, I am going to visit again this week for a second try. They have a lively bar area where they show sports and have a separate bar menu. I will try that the third time. I am going back for a special occasion. Bravo The Nest!!!!!!“

“Pretty pricey (seafood Alfredo with shrimp and scallops was $39), but the food was very good. Staff was attentive but not the most personable. It was fairly empty, so it was quiet, but I could see it being very loud if it was full. Wife had the flounder and that was awesome too. Nice place but with drinks it's about $200 for 4 people.“

“everything!!!,the food is amazing and the staff is really friendly, cozy atmosphere.“

“I’m extremely happy to have a JustSalad here in PSL. It’s definitely top 3 best salad places. I had a reward today and they were very friendly in accepting it and giving me a free drink! They are cashless, so just make sure you bring your debit card/credit card inside. Thank you so much to Dani and Valerie :)“

“I moved your two years ago I referred to this place . We absolutely love this place . From walk in and grab it with a big smile service even though they get over crowded they still make sure you have everything you want for needd, Live music on weekend, also we get back to the food portions art market fresh fish salad fish tacos are my favorite but I bowl also the burgers for you. I can’t say enough everybody is always around if you drop your straw you’re there to get the new one so if you want a fun day at the beach, which also you have access to you walk right off your pier you’re on the beach and it’s gorgeous. Do yourself a favor. I’m hungry. Bring your towel and enjoy your day.“

“I like to say thank you to Christian popow who works with benihana for 14 years or more great service great attendance five stars“

“Food was good. The portions are quite large. Omlet was easily shareable for two. We had a slight service issue where our order went missing, but this was easily and pleasantly resolved. Watching other folks get their orders would indicate our experience was rare (and not that big of a deal). Weather was hot with no wind, so the tables were toasty!“

“love ❤️ some Taco Tuesday 🌮“

“Just did take out from Pho Deli and TOTAL YUM! The Pho was so good and perfectly seasoned! I am so happy I found this place! A+++++“