Browse menus, reviews and photos of Southern Restaurants near Ponte Vedra Beach.
Southern · $$
15 South Roscoe Boulevard, Ponte Vedra Beach
Customers’ favorites
“Hands down the absolute best food in Jacksonville, FL”
American · $$
150 Pine Lake Drive Ste A, Ponte Vedra Beach
Customers’ favorites
“Great atmosphere and better food !!”
American · $
12525 Philips Highway Suite 201, Jacksonville · 10.35 miles
Customers’ favorites
“Absolutely love this place! Such a hidden gem!”
American · $
2294 Mayport Road Suite 22, Atlantic Beach · 7.85 miles
Customers’ favorites
“Good food. ESP liked the grit balls w cheese dip sauce. I tried the curry and it was great. Fried chicken had some kick to it but was good.”
Southern · $$
10209 Rivercoast Drive, Jacksonville · 8.63 miles
Customers’ favorites
“great service and out of the world food!”
Southern · $
4624 Town Crossing Drive Unit 115, Jacksonville · 8.63 miles
Customers’ favorites
“Good stuff! Great people .”
Chicken · $
415 Durbin Pavilion Drive, Saint Johns · 12.66 miles
Customers’ favorites
“Mason at Chicken Salad Chick provided amazing customer service! He was super friendly, efficient, and made the whole experience quick and enjoyable. It’s always nice to be greeted by someone with such a positive attitude. Thank you, Mason, for the great service!”
Breakfast · $
8358 Point Meadows Drive Ste 1, Jacksonville · 8.23 miles
Customers’ favorites
“Went this morning as a party of 6 and received excellent service. We got our food right away and it was so good! Trevor went above and beyond for our family and we are so grateful for his excellent service! This is our favorite location by far. Can't wait to come back!”
Barbecue · $
3303 San Pablo Road South, Jacksonville · 4.48 miles
Customers’ favorites
“I ordered a St. Louis ribs, large platter that included fried corn on the cob and sweet potatoes at ~1:40 pm. The ribs were dry and seemed as if they were cooked yesterday. The corn and sweet potatoes were just warm and not hot. I usually get a better meal than this from Bono’s. I feel like somebody’s trying to avoid throwing away stale food. Every customer visit is an opportunity to impress. It’s also an opportunity to run off a customer. Serving mediocre food is guaranteed to run off customers. The next time I have an urge for barbecue, I’ll probably try some other restaurant.”