Eleven80
BreakfastAbout Eleven80
Customers' Favorites
Tropical Hash Plate
Hibiscus Lemonade
Eleven80 Reviews
95 ratings
Share your opinion about Eleven80
Friendly staff. Breakfast burrito and the tropical hash were delicious.
First time trying this little spot and I'm in love. They use only beef tallow, no seed oils to cook their food and you can taste it, so much more flavor. I tried their chorizo breakfast burrito, the ham and cheese breakfast empanada and the chorizo breakfast empanada. I was so excited waiting for my order that I decided to get an order for later and bought their lunch empanadas too and the sweet lady that took my order was the icing on the cake. Everything was delicious, the burrito...read full review
My wife and I recently visited and ordered the chicken sandwich. It was the best chicken sandwich I've ever had in my life. The owner and chef were both very nice, and you can tell that they take pride in their craft. The chicken on the sandwich is actually a thigh instead of a breast, so the meat is super juicy. The seasoning is perfect AND they fry it in beef tallow. SO GOOD.
Hours
| Monday | 7AM - 2PM |
| Tuesday | 7AM - 2PM |
| Wednesday | 7AM - 2PM |
| Thursday | 7AM - 2PM |
| Friday | 7AM - 2PM |
| Saturday | 7AM - 2PM |
| Sunday | 7AM - 2PM |
Eleven80 is a little spot that uses only beef tallow, no seed oils, to cook their food, and you can taste it—so much more flavor. Guests have tried the chorizo breakfast burrito, the ham and cheese breakfast empanada, the chorizo breakfast empanada, lunch empanadas, the chicken sandwich, the Italian beef empanada, the Ropa vieja empanada, french toast, the horchata latte, horchata coffee, and the hibiscus lemonade. The burrito was packed full and grilled, and the empanadas are filled to the brim. The chicken sandwich was the best ever, with chicken that is actually a thigh instead of a breast, so the meat is super juicy, with perfect seasoning, fried in beef tallow. The staff was amazing, attentive, and sweet, bringing food after ordering. The inside is decorated so adorably, and the privacy was quite nice. Some food was not the best—the egg & chorizo empanada was lacking chorizo & salt, they were already out of beans early morning, and portions were very small for the price. Still, everything was fresh, delicious, and made with quality ingredients. Highly recommend if you’re in the area.