10 Best Burger Restaurants in Titusville

“I have never had a bad meal. Always fresh, always hot and the service is beyond amazing. It’s a must try restaurant. You go once and you will be back.“

“Victoria, Maranda and 2 other young ladies have served my wife and I regularly. They are always friendly, cheerful, respectful and attentive. Our friends joined us this afternoon and they were very impressed. Thanks for the great dining experiences.“

“Awesome burgers!! Great team behind the counter you’ll feel welcome from the moment you walk in not to mention its great eats ever since this place has been under new management it’s been cleaner and foods better i highly recommend giving this place a second shot“

“the fried gizzards are the best I have ever had. such a nice little place. Cole slaw was great. All our meals were great. definitely recommend.“

“Village Inn-Titusville, FL- 4 Stars "O-oh, back on the chain gang (ho-ah)..." - The Pretenders As you might be able to tell from the opening quote if not the name of the restaurant to be reviewed in this post, I am back in chain restaurant mode. Hey, I know it's not for all of us, but enough of us so that it needs to be done. This time my random place generator spewed forth Village Inn located in Titusville, FL. They have establishments in 18 states (including Alaska) with the majority of them in Colorado, I guess stoners like their food? Well, with that many eateries in that many states, they must be doing something right. Pulling into the sparsely filled parking lot, I have to admit, some doubt crept in, but I pushed it aside and entered. The place was clean, friendly, and exuded a homey welcome. As I was taking my seat, Rebecca, the waitress took my drink order. Now that is prompt service! She then proceeded to cheerfully and professionally answer all my questions and then took my order of one Ultimate Skillet, a Short Stack of Pancakes and a Reuben with a side of steamed broccoli. The Ultimate Skillet contained frozen, not fresh hash browns, ham and veggies. However, for a chain restaurant, I am impressed with the execution as it was pulled off flawlessly with perfectly cooked eggs. The flapjacks were a scrunch overcooked, but oh so buttery and milky on the palate. What can I say about The Reuben? It looked great but was not all that good. I think it might be an ingredient issue as it certainly was not an execution issue. Maybe it was the end of the meat or maybe not as high grade as I am used to, regardless, it was not tasty in the least. The side of broccoli, on the other hand, was fresh, crisp and delightfully prepared. The Big Boy says, "For a flawlessly executed meal in a family-friendly environment and budget, this Village Inn will do ya just fine!" #bigboy #bigboydiningout #iamthebigboy“

“We were in Titusville, Florida for business, and gratefully found Durango Steakhouse. We were more than pleased with both the food and the service. The spicy spring rolls (which we split) were indeed spicy (just enough!) and delicious. My husband had a steak salad, that was good; and I had a grilled salmon that was excellent. Even the two side dishes (sweet potato, and mushrooms/onions in my case) were generously plentiful. We sat at the bar, and were attentively served by the very friendly and kind Austin, and Gabby. Affordable, delicious, and fun would be our three top adjectives. Only critique we would offer is that the restaurant could consider putting in high top tables to complement the other tables in the dining room --- we sat at the bar to be able to "sit tall." But next time we are close to Titusville, we will be back!“

“We were staying at the hotel to which the IHOP is attached, so we got several meals there (one sitdown, several takeout). \n\nOn the night of the sitdown meal, there was only one server on duty. Kudos to Chloe. She did an excellent job despite the challenges. She was pleasant and attentive although only she and the chef were on duty and there were several tables occupied. Kudos also to the chef who would come out and buss tables to help out. \n\nThe takeout meals were fine. Most of the staff we encountered over a three-day period were pleasant and friendly. The only issue was the long wait to be seated or have my takeout order taken. This happened on each visit and sometimes I wondered if I was invisible.“

“This was my first time, I wanted to see what all the hype was about!
On their menu all the burgers show 2 patties. Not everyone wants a 2 patty burger! I ordered the deluxe burger with one patty, fries & onion rings to-go. The burger was just ok, and I love a good burger! When I got home both the fries & onion rings were still hot but the burger was barely warm. I was turned off with the greasy bag I was given with my food inside.
The young lady who took my order was very helpful, helping me navigate the menu. I will most likely try Culver's again to see if they do better!“

“Today was my first visit (with a friend who frequents it), and I was impressed with variety of choices and extensive menu. Pork tacos are a do-again for me. The French fries are excellent. Portions are generous. I’ll be back!“

“Upon moving to this neighborhood, I was in awe of the beautiful Country Club! Attending a few events there it was clear that it’s been the home of many great golfers and legends! The location and opportunity is endless when it comes to venue and hosting events. I’ve enjoyed my tour of the facilities and am optimistic with the various membership options that this Country Club will stand the test of changing generations and financial realities. Looking forward to great things to come and encourage my fellow residents to take a tour and consider joining in some capacity. Many thanks to the new GM and countless residents behind him helping to ensure this Country Club continues to be a prominent place in our community.“