Red Grouper Tavern
$$ • Seafood, Burgers, BarsAbout Red Grouper Tavern
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Red Grouper Tavern Reviews
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A real diamond in the rough. While the setting is a tavern, the milieu belies the food quality and service. Excellent menu with the offerings well worth the price. Jim the owner is clearly attentive to all components of the Red Grouper.
Had dinner here twice and both times were excellent. Even met the owner Jim who was very nice and friendly. Will go back, loved it!
What a great meal my wife and I had while sitting at the Bar talking with the Bartender Eric. My wife and I have been to many Taverns over the years in several different States and Countries... This place had the best Grouper and Eric made us some fantastic Before and after dinner cocktails... We only come to Florida a few times a year, but I will bet my bottom dollar we will be back to eat at this fine establishment the next time we are in town !!
Hours
| Monday | 12 - 8PM |
| Tuesday | 12 - 8PM |
| Wednesday | 12 - 8PM |
| Thursday | 12 - 8PM |
| Friday | 12 - 8PM |
| Saturday | 12 - 8PM |
| Sunday | 12 - 8PM |
Red Grouper Tavern is a cozy spot with great food and warm service. The menu features delicious options like the blackened grouper with slaw and homemade chips, and grilled grouper cooked to perfection. The food is high-quality, and the restaurant offers a friendly, homey atmosphere. The staff and owner are attentive, checking in with every table, which adds to the welcoming environment. Cocktails are crafted with care, and the restaurant has a lot of potential for outside dining, with beautiful views of trees from inside seating. The seafood is fresh and never frozen, prepared correctly, and the portions are generous for the price. Desserts by Kim are phenomenal, especially the homemade Key Lime Pie, enjoyed both as a treat and breakfast. The restaurant’s outside appearance may look simple, but inside, guests find a clean and inviting space. It’s a great family-owned place for a casual outing or family gathering, offering a friendly experience and a variety of cooking styles for fish.