Realy unique tasty food. The only issue is that the wood table chairs on the deck are not comfortable at all. Use the cushioned patio chairs if you choose to dine
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pikilia - Assortment of Four Spreads
Fred Van Dyck
Very disappointed in the treatment we received last night. We were seated in the way back covered outdoor area even though we had a 5;30 reservation and the room was virtually empty. We were reasonably dressed. Ordered food and it was 40 minutes before we received our entrees and then the sea bass I ordered was mushy, lukewarm at best, and devoid of flavor. Scallops appetizer was atrocious, can’t tell if concept was off as execution was awful. Our entree was to have included potatoes which we never got, and our server never asked how anything was so we couldn’t tell him. Also, not enough pita for the toppings, and then you had the nerve to charge 6$ for extra pita which we should gotten to begin with. We order the Aegean, and the Greek salad had no dressing or flavor, and was served in a single bowl. To top it off, we were offered complimentary dessert for the long wait, but we had tix for 7:30 show and we were late so we couldn’t wait. So we never got the comped dessert we were promised! A classy establishment would have boxed it up to go. We should have know after the poor service and food we got at Pani’s and Paul’s back in 1996 when we closed on our house. We dine at Bacchanalia, LaGrotta, and Hal’s and we know good food and service…and Kyma is not it! I’m not in the habit of writing negative reviews, I know it’s hurtful to the manager to see, but I’ve never felt I wasted $275 more than I did yesterday. We will not be back!
Atmosphere: 3
Food: 1
Service: 1
Med L.
great experience. The service was top notch. Our server was very good, very knowledgeable about the menu. Everything was cooked perfectly. Delicious seafood dishes would definitely return
JenZ
Wonderful experience all around! From the moment of arrival, the service, the ambience, and of course the food, absolutely delicious. We had octopus for an appetizer, prawns lamb chops for entrees and ended it with the trio of desserts. Everything was outstanding! Looking forward to the next time!
Raymundo
We celebrated a special wedding anniversary at Kyma with another couple. Kyma has been our special occasion restaurant for New Year's Eve, anniversaries, birthdays, and get-togethers with friends. The food and service here have never disappointed!
bethany mills
Kyma is one of the places I will always recommend for a "nice night out"There is no secret that Chef Pano does NOT play when it comes to his restaurants. I love this man because of his way of communicating through his food. Every menu item is thoughtfully served. The wait staff always informs you on what you're being served. Even though this place is more "up scale," you truly feel like you're on a relaxing vacation in Greece (specifically, Santorini). The atmosphere is so transformative. Truly, the fish is FLOWN in from all over the world.Please do yourself a favor and go.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Lamb Chops, Baklava 4 pcs, Rolled Baklava with Ice Cream, Little Greek Donuts, Royale Dorade Truffle, Pikilia - Assortment of Four Spreads, Lamb Shank, Watermelon Salad, Lobster Morsels, Kale, Tuna Truffle
Ron Perry
This is very nice restaurant. Very cozy and sexy with a touch of elegance. Great place for a date. The servers were very friendly and helpful with the menu which is plentiful with food and drink selections. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pikilia - Assortment of Four Spreads, Spanakopita, Lobster Morsels, Spinach Pie, Pita
Hubby and I had selected the dinner for two Aegean special. The food was delicious and the service was exceptional. Because of the proximity of the tables, we were able to hear clearly the conversation of the group seated at the table next to us. Glad we decided to dine during the early (6:30PM) dinner hour. Although the restaurant was not filled to capacity, the noise level was moderate.
Alicia Cimino
Really great dinner! We had snapper, tomato salad, saganaki, octopus and spanokopita. Such good food. Patrick was the best server we have had in a long time! He was extremely knowledgeable and dedicated to good service.The bartenders were also so fun and creative with their drinks.We can't wait to come back!
Kadeesha L.
Service was great, interior is nice, a bit dated. But the food was super over rated. Lacking in flavor and over priced. My bf just got back from visiting Greece and wanted to get some quality Greek food, we should've just went to a take out spot for a gyro. The dips we were served were laughable, the hummus was thin instead of thick and creamy. Everything else tasted and looked like it was just blended up in a food processor, but not long enough. The eggplant tasted raw, no smokey rich flavor. My bf got the lamb shank which tasted overcooked and dry. I got the whole fish- royal dorade and it was pretty basic. Just steamed fish with lemon and oil on top. I expected way more flavor and even better presentation for the price. It came with lemon potatoes which is one of my favorites. But this one was undercooked and not enough lemon flavor, I actually added lemon to it. The kale side seemed out of place and better suited for a BBQ joint. We also got a scoop of olive oil ice cream and orange cake which was good. The bill came out to nearly $300 with tip after a beer and a glass of wine. I felt bamboozled b/c nothing I ate was memorable. I've eaten better Greek food from most take out spots. Seems like the name & reputation of this place surpasses the actual food. Would not return.
Amazing! Chef Pano and team transport you out of Atlanta directly to Greece! The decor and vibe set the stage for an authentic Grecian feast. Venture out of your comfort zone to sample all Kyma has to offer and you will be rewarded. If you are looking for a great meal and something different than the rest of Buckhead I suggest a reservation @ Kyma soon!
Shannon E
It was okay. Went as part of the Buckhead diner program last year. The round potato things were not great. The shrimp were actually good. I wouldn’t come again. But maybe we just ordered the non popular items. Not sure.
Atmosphere: 5
Food: 3
Service: 4
Laura L.
Amazing service amazing lobster pasta dish. We will be bringing family back to this restaurant!
Cedric ..
Delicious food, especially small tapas plates and fish dishes. Good service and atmosphere.
Jason Abbott
Valentine's Date on an alternate day. We ordered a multicourse meal for 2, the Santorini. The meal was delicious! Giant scallops had a crisp seared side. Split lobster was not over cooked. The North West oysters (started with a K) were a bit fishy in flavor. The only issue was delivery. The drawn butter did not come out with the main course, had to ask for it. The sides started coming out with the appetizer sampler, had to ask to slow it down. Had to ask for dates wine.
Realy unique tasty food. The only issue is that the wood table chairs on the deck are not comfortable at all. Use the cushioned patio chairs if you choose to dine
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pikilia - Assortment of Four Spreads
Very disappointed in the treatment we received last night. We were seated in the way back covered outdoor area even though we had a 5;30 reservation and the room was virtually empty. We were reasonably dressed. Ordered food and it was 40 minutes before we received our entrees and then the sea bass I ordered was mushy, lukewarm at best, and devoid of flavor. Scallops appetizer was atrocious, can’t tell if concept was off as execution was awful. Our entree was to have included potatoes which we never got, and our server never asked how anything was so we couldn’t tell him. Also, not enough pita for the toppings, and then you had the nerve to charge 6$ for extra pita which we should gotten to begin with. We order the Aegean, and the Greek salad had no dressing or flavor, and was served in a single bowl. To top it off, we were offered complimentary dessert for the long wait, but we had tix for 7:30 show and we were late so we couldn’t wait. So we never got the comped dessert we were promised! A classy establishment would have boxed it up to go. We should have know after the poor service and food we got at Pani’s and Paul’s back in 1996 when we closed on our house. We dine at Bacchanalia, LaGrotta, and Hal’s and we know good food and service…and Kyma is not it! I’m not in the habit of writing negative reviews, I know it’s hurtful to the manager to see, but I’ve never felt I wasted $275 more than I did yesterday. We will not be back!
Atmosphere: 3
Food: 1
Service: 1
great experience. The service was top notch. Our server was very good, very knowledgeable about the menu. Everything was cooked perfectly. Delicious seafood dishes would definitely return
Wonderful experience all around! From the moment of arrival, the service, the ambience, and of course the food, absolutely delicious. We had octopus for an appetizer, prawns lamb chops for entrees and ended it with the trio of desserts. Everything was outstanding! Looking forward to the next time!
We celebrated a special wedding anniversary at Kyma with another couple. Kyma has been our special occasion restaurant for New Year's Eve, anniversaries, birthdays, and get-togethers with friends. The food and service here have never disappointed!
Kyma is one of the places I will always recommend for a "nice night out"There is no secret that Chef Pano does NOT play when it comes to his restaurants. I love this man because of his way of communicating through his food. Every menu item is thoughtfully served. The wait staff always informs you on what you're being served. Even though this place is more "up scale," you truly feel like you're on a relaxing vacation in Greece (specifically, Santorini). The atmosphere is so transformative. Truly, the fish is FLOWN in from all over the world.Please do yourself a favor and go.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Lamb Chops, Baklava 4 pcs, Rolled Baklava with Ice Cream, Little Greek Donuts, Royale Dorade Truffle, Pikilia - Assortment of Four Spreads, Lamb Shank, Watermelon Salad, Lobster Morsels, Kale, Tuna Truffle
This is very nice restaurant. Very cozy and sexy with a touch of elegance. Great place for a date. The servers were very friendly and helpful with the menu which is plentiful with food and drink selections. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pikilia - Assortment of Four Spreads, Spanakopita, Lobster Morsels, Spinach Pie, Pita
Hubby and I had selected the dinner for two Aegean special. The food was delicious and the service was exceptional. Because of the proximity of the tables, we were able to hear clearly the conversation of the group seated at the table next to us. Glad we decided to dine during the early (6:30PM) dinner hour. Although the restaurant was not filled to capacity, the noise level was moderate.
Really great dinner! We had snapper, tomato salad, saganaki, octopus and spanokopita. Such good food. Patrick was the best server we have had in a long time! He was extremely knowledgeable and dedicated to good service.The bartenders were also so fun and creative with their drinks.We can't wait to come back!
Service was great, interior is nice, a bit dated. But the food was super over rated. Lacking in flavor and over priced. My bf just got back from visiting Greece and wanted to get some quality Greek food, we should've just went to a take out spot for a gyro. The dips we were served were laughable, the hummus was thin instead of thick and creamy. Everything else tasted and looked like it was just blended up in a food processor, but not long enough. The eggplant tasted raw, no smokey rich flavor. My bf got the lamb shank which tasted overcooked and dry. I got the whole fish- royal dorade and it was pretty basic. Just steamed fish with lemon and oil on top. I expected way more flavor and even better presentation for the price. It came with lemon potatoes which is one of my favorites. But this one was undercooked and not enough lemon flavor, I actually added lemon to it. The kale side seemed out of place and better suited for a BBQ joint. We also got a scoop of olive oil ice cream and orange cake which was good. The bill came out to nearly $300 with tip after a beer and a glass of wine. I felt bamboozled b/c nothing I ate was memorable. I've eaten better Greek food from most take out spots. Seems like the name & reputation of this place surpasses the actual food. Would not return.
Restaurantji Recommends
Amazing! Chef Pano and team transport you out of Atlanta directly to Greece! The decor and vibe set the stage for an authentic Grecian feast. Venture out of your comfort zone to sample all Kyma has to offer and you will be rewarded. If you are looking for a great meal and something different than the rest of Buckhead I suggest a reservation @ Kyma soon!
It was okay. Went as part of the Buckhead diner program last year. The round potato things were not great. The shrimp were actually good. I wouldn’t come again. But maybe we just ordered the non popular items. Not sure.
Atmosphere: 5
Food: 3
Service: 4
Amazing service amazing lobster pasta dish. We will be bringing family back to this restaurant!
Delicious food, especially small tapas plates and fish dishes. Good service and atmosphere.
Valentine's Date on an alternate day. We ordered a multicourse meal for 2, the Santorini. The meal was delicious! Giant scallops had a crisp seared side. Split lobster was not over cooked. The North West oysters (started with a K) were a bit fishy in flavor. The only issue was delivery. The drawn butter did not come out with the main course, had to ask for it. The sides started coming out with the appetizer sampler, had to ask to slow it down. Had to ask for dates wine.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Baklava 4 pcs, Watermelon Salad, Scallops Santorini