Mediterranea Restaurant & Bakery
$$ • Mediterranean, Bakery, Gluten-Free
Hours:
332 Ormond St SE, Atlanta
(404) 748-4219
About Mediterranea Restaurant & Bakery
Customers' Favorites
Recent Reviews
Delicious as always. The celiacs and non celiacs in our family all love this restaurant.
The owners and team are so kind and helpful.
It is well worth a road trip.
My wife and I, along with a friend, visited this little gem while in Atlanta this past weekend. Very friendly staff, nice family atmosphere... and the Food...Oh my Goodness! Absolutely Delicious!! We started with the House-made Dolmas, which was so tasty, I wished I'd ordered a double. Then my wife had the Market Vegetables Plate (Sauteed Rapini with Garlic, Balela and Green Beans), which she described as the best veggie plate she'd ever eaten, and our friend and I had the Pan-Roasted...read full review
Fabulous. Delicious. Beautiful.
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11AM - 2PM 5:30 - 9PM |
| Friday | 5:30 - 9PM 11AM - 2PM |
| Saturday | 5:30 - 9PM 11AM - 2PM |
| Sunday | 11AM - 2PM 5:30 - 9PM |
Mediterranea Restaurant & Bakery offers a diverse menu with a variety of non-alcoholic and alcoholic drinks. This wonderful little place is hidden in the heart of Grant Park, featuring an upstairs patio that overlooks a small playground, providing a pleasant dining experience. The owner, Gerard, is known for his friendly service, creating a welcoming atmosphere where customers feel treated like regulars.
The menu is packed with incredible Italian and Turkish delicacies, with several gluten-free and vegan options catering to various dietary needs. Customers have enjoyed dishes such as the chicken pesto sandwich, vegan veggie pizza, eggplant stack, and the lemon blueberry cheesecake. The food is described as "absolutely phenomenal," with highlights including the avocado tahini salad, dolmas, involtino, and truffled funghi pizza. The lemon tiramisu is also a popular dessert choice.
Mediterranea is praised for its exceptional food and quality ingredients, with the cocktails being highly recommended. The Boulevardier and Negroni stand out as favorites. The atmosphere is low-key yet fancy, making it easy to hold a conversation. Customers appreciate the restaurant's commitment to gluten-free dining, feeling safe from cross-contamination. Recently, the alcohol-free drinks menu has expanded, offering a great selection. With a reputation for fresh, tasty food, Mediterranea Restaurant & Bakery is worth the visit, even for those who have to drive long distances.