Burger King
$ • Burgers, Fast FoodAbout Burger King
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Burger King Reviews
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Used drive thru as I was in a hurry, no burgers available as their flame broiler was not working, so I ordered onion rings, mozzarella sticks and japlanopo cheese bites,onion rings were soggy not crispy at all, mozzarella sticks were broken into short pieces and stuck together, marinara sauce was pathetic too!! Bad choice because I was in a hurry!!
Good food
Went through the drive thru and the customer service that Amber gave was excellent! You guys have a great employee. The meal was nice and fresh too!
Hours
| Monday | 6AM - 12AM |
| Tuesday | 6AM - 12AM |
| Wednesday | 6AM - 12AM |
| Thursday | 6AM - 2AM |
| Friday | 6AM - 2AM |
| Saturday | 6AM - 2AM |
| Sunday | 6AM - 12AM |
Burger King in Dallas, GA has made many improvements recently. The restaurant is clean, and the food quality and staff friendliness have all gotten better. Customers often enjoy the Cotton Candy Freeze, and many praise the quick and accurate service. Although some issues with food temperature have been reported, the staff's politeness and enthusiasm remain strong. The general manager is a kind person who keeps the team working well. The parking lot is clean and well-maintained, with no trash around. The store is quiet, organized, and kid-friendly, with no cussing heard. Customers noted that the Mushroom and Swiss melt was dry and had too much white sauce, but service was still friendly and good. Recent reviews highlight friendly employees like Michael Collins, who always greet customers with a smile, making repeat visits enjoyable. Some customers experienced problems with soda quality, mentioning that the carbonation and taste were often off, despite food being okay. During busy times, the restaurant can be short-staffed, leading to longer waits, especially at the drive-thru, where workers like a young woman showed kindness despite being overwhelmed. Overall, the restaurant continues to improve, with friendly staff and a clean environment, though some issues with soda quality and staffing still occur.