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“I live in Cincinnati and am on my way to Hilton Head island. We stopped in this morning for breakfast. I’ve frequent Waffle House at home all of the time. This is by far the best waffle I’ve ever had at Waffle House.
Well done chef Jason!!!! Whatever he’s getting paid is not nearly enough“
“This is my Waffle House! Ashley, Tina, and Candi always make sure we’re taken care of. My 5 year old expects waffle house every weekend and it’s easy to oblige her when the staff is so kind & attentive. Love this location & it’s people 💕i wish i had picture of the birthday waffle Tina made my Daughter for her 3rd birthday!“
“Everybody knows Waffle House, and one of the nice things is that the setup is the same no matter where you go--except they are almost always cold. This WF is much more comfortable in that respect than they usually are. The food is right there up to Waffle House standards, but all I ever get is breakfast, no matter the time of day. I love Waffle House coffee. The staff here is way above average, though, and I actually enjoy interacting. On my last vist it was late afternoon, breaking my fast after a medical procedure in Atlanta, and my wife and I were the only guests. We were happy to hear the waitress (slow time of day, only one) and the cook talking about Jesus and His return. After a bit she apologized for us having to listen to them, and we were glad to join the discussion before we finished our food and left. There are dozens of Waffle Houses around here, but this is our favorite and the only one we choose to visit.“
“Yvonne Anita at Waffle House provides the kind of exceptional service that corporate manuals try to script but can only happen when someone genuinely cares about people.
When a receipt issue came up, she didn’t sigh, pass the buck, or treat it like an inconvenience. She handled it instantly, professionally, and with a level of calm efficiency that completely turned the experience around. In an industry where customer service is often an afterthought, Yvonne operates on an entirely different tier.
She has the operational composure, problem-solving instincts, and welcoming demeanor that management should be actively looking to elevate. Give this woman a promotion—she is a massive asset to the floor and a prime example of how hospitality is supposed to be done.“
“Best Waffle House I’ve been to in my 10 years of living in GA. Biggest shoutout to the cook tonight (7/27/26 7:30ish)! Food was delicious and service even better! I wish I could have collected the 3 workers names but next time I hope to see them again!“