Nature Village Restaurant
$$ • Halal, Middle Eastern, Mediterranean
Hours:
302 Satellite Blvd NE STE 125, Suwanee
(470) 350-1019
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I would like to gave them 10 stars ⭐️ super super clean and the food is super delicious Fresh fresh I really recommend it to everyone thank you guys for the best food top of Atlanta
Great place. Everything was very clean & very tasty. Reasonable priced menu, friendly & very welcoming crew, nice environment, best Kurdish/Mediterranean food. We will visit again we loved everything..⭐️ ⭐️ ⭐️⭐️⭐️
What a beautifully eclectic, reasonably priced and uniquely delicious Kurdish fusion restaurant! As a Mediterranean and Persian foodie, this place really knocked my socks off.
From the soothing and authentic music and gorgeously colorful interior to the fresher than fresh made from scratch dishes, some of which I have not seen elsewhere, I can honestly say that this dinner was one of the best I have had in a long while.
The service and the owner were delightful,...read full review
Ratings
Menu
Hours
| Monday | 12 - 10PM |
| Tuesday | 12 - 10PM |
| Wednesday | 12 - 10PM |
| Thursday | 12 - 10PM |
| Friday | 12 - 11PM |
| Saturday | 12 - 11PM |
| Sunday | 12 - 10PM |
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The Nature Village Restaurant is a hidden gem that offers a fantastic dining experience. The host and server provide outstanding service, and the food, presentation, and decor are all highly impressive. The Mediterranean-inspired menu features a delectable Combination platter for four, along with other dishes like hummus, baba ghanoush, and sesame kulera, which diners find extremely delicious. The restaurant is beautifully decorated and provides a cozy atmosphere, making it a neighborhood favorite. Diners can enjoy warm house-made bread and a complementary appetizer that many describe as to die for. The kababs are juicy and perfectly seasoned, appealing to those who may find Indian or Pakistani food too intense, as the spices are mild and the meat flavor takes precedence. Parda biriyani is a standout dish with its flaky pastry, rice, and mild spices, while the Mandi is noted as the least favorite due to the overuse of food color. Rand, the waiter, is super hospitable, and the food is incredibly delicious, with flavor in every bite. The garlic sauce and grilled shrimp with salad on the side are fresh and tasty. The restaurant is priced right, and the choices don't disappoint. Many visitors say that no one makes a better hummus in the entire state of Georgia. The cozy ambiance, friendly service, and delicious food make this place a must-visit for anyone seeking a wonderful culinary adventure. However, some guests mention that during busy times, water glasses can be empty for a while and not refilled until the end of the meal, and servers may not check on diners frequently. Still, the overall experience keeps many returning regularly.