Island Ono Loa Grill
$ • Burgers, Hawaiian
Hours:
75-5799 Ali‘i Dr Ste A4a, Kailua-Kona
(808) 339-3037
About Island Ono Loa Grill
Customers' Favorites
Island Ono Loa Grill Reviews
Share your opinion about Island Ono Loa Grill
Our food was delicious and made to order. Kalua Loco moco was the first for me but so glad I tried it. Husband had the fresh ahi tuna sandwich, cooked great. 👍🏻
This was a great place to eat. The food tasted amazing (definitely certified ono aka delicious) and very filling. The staff was friendly and the service was relatively quick. All of the ingredients were fresh. It was very close to the ocean and local shops, and there was a bathroom inside (which was an extra bonus if you've been out and about). I would definitely recommend it to others!
Great burgers and fries! Very basic place to sit down. You know the focus is on the food! Everything we saw come out of the kitchen looked amazing!
Menu
Hours
| Monday | 11AM - 8PM |
| Tuesday | 11AM - 7PM |
| Wednesday | Closed |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 8PM |
| Saturday | 11AM - 8PM |
| Sunday | 11AM - 8PM |
People in Kailua-Kona Also Viewed
Island Ono Loa Grill is a clean and welcoming restaurant that opens early, offering great food and excellent service. Diners enjoy large portions of delicious dishes, including the popular Loco Moco, which comes in full or partial orders. The restaurant allows customers to bring their own beer and offers high-quality ingredients and presentation. The menu features standout dishes like the bacon burger, ranch fries, and the ono loco local plate, which feeds two for $20. Many customers praise the burgers made with local beef, with one mentioning the Volcano burger's tasty sauce and the Mac it pesto infused goat cheese cheeseburger. The chicken strips are popular with kids, and the fries, especially the onion rings and the fries served with the cheeseburger, are highly praised for their perfect spices and cooking. The decor is simple but clean, with a walk-up counter and very pleasant staff. Customers describe the restaurant as a great little gem, with the standard cheeseburger being the best way to judge the quality of the burgers, and the local grass-fed beef burger and sweet potato fries being amazing. The restaurant is also praised for accommodating special dietary needs, such as bun-less burgers and a dedicated gluten-free fryer.