Pampanga Kitchen Pearl City
$ • Filipino, Food Court, VeganAbout Pampanga Kitchen Pearl City
Customers' Favorites
Lechon Kawali
Pork Adobo
Pampanga Kitchen Pearl City Reviews
Gotta try the pancit, it’s awesome. The people there are nice and courteous. Whoever the cook is, Keep up with the
ono-licious food. Mahalo
ono-licious food. Mahalo
Went there for the chicken papaya soup based on my good buddy’s recommendation.
He was right, it’s great with lots of chicken, papaya and kalamunguy leaves. It comes with jasmine rice. Also, got the gisantes and pinakbet combo with pancit. It was all delicious.
Parked in the 2nd level parking structure downstairs and the escalators lead right up to the entrance of the food court where Pampanga is located in.
He was right, it’s great with lots of chicken, papaya and kalamunguy leaves. It comes with jasmine rice. Also, got the gisantes and pinakbet combo with pancit. It was all delicious.
Parked in the 2nd level parking structure downstairs and the escalators lead right up to the entrance of the food court where Pampanga is located in.
Best Filipino foods. Love going there when I crave for sinigang, and banana lumpia! A must try... 💕
Hours
| Monday | 10AM - 7:30PM |
| Tuesday | 10AM - 7:30PM |
| Wednesday | 10AM - 7:30PM |
| Thursday | 10AM - 7:30PM |
| Friday | 10AM - 7:30PM |
| Saturday | 10AM - 7:30PM |
| Sunday | 10AM - 6PM |
Pampanga Kitchen Pearl City, located in the highland market food court, offers a variety of Filipino dishes that attract many customers. The restaurant is well-known for its delicious pork sisig and pork guisantes, which are served promptly. Breakfast lovers can enjoy spicy Filipino sausage, while the signature Halo Halo dessert, topped with Ube ice cream and canned exotic fruits, is a must-try. Families will appreciate the child-friendly options available. The restaurant has a pleasant atmosphere with air conditioning, ample seating, and two gender restrooms. It is accessible with a sliding door entrance, and there is plenty of parking outside.
Recent customers have shared their experiences, praising the fresh and tasty food despite longer wait times due to high demand. The Grilled Pork Belly and Pancit received positive mentions, along with Munggo Beans with Rice. The restaurant’s food presentation stands out, with dishes looking natural and uncolored. Favorites such as chicken papaya, pusit, and various desserts like bico/tupig are highly recommended. However, some customers expressed disappointment over changes in the pork sisig, noting it was less flavorful than before. Despite this, the restaurant remains a popular choice for its variety of Filipino staples, including lumpia and adobo.