17 Best Wine Bars near Pearl City

“You must have reservations for dinner. This place is very crowded and the seating is a little cramped. But the service and steaks were great. My steak was a little over cooked but very tasty. I also added some sautéed mushrooms which went well with the steak. They also have a very good selection of wine and spirits. Parking on the top level was also challenging on Friday night. I did not try the underground parking area.Parking: The restroom is shared with Lilia bakery.“

“Sean stands out as a knowledgeable, friendly, professional, attentive part of the Ruth Chris team in Honolulu. My husband and I were very impressed by his effort to make a birthday celebration a relaxing, enjoyable, memorable evening for us. He checked on us to ensure we were enjoying our meal. The salad was so fresh, the creamed spinach as always was delicious. The filet and ribeye cooked perfectly. Thank you for a wonderful experience.“

“I used it for my last dinner in Hawaii during my honeymoon from July 28th to August 3rd last year. When I entered the store, I was greeted with a smile, and when I sat down at the desk, the staff spread flowers on the desk, which made me very happy. Also, while we were eating, a senior person in a suit was on his honeymoon. ], the staff responded with a smile, and the staff said in Japanese, "Are you full?" (^^)] I was able to talk to her in a friendly manner, and it became a very good memory. It was my first time abroad, so I was really glad I came. It was a rare sight to see the final dessert set on fire, so I was really happy (;_;) I definitely want to go again, so thank you!“

“PAI is a MUST TRY!! Stepping in the door is an instant vibe - from the smiling faces to decor to ambiance, you are greeted instantly with inviting hospitality. The menu boasts unique flavors for the adventurous and tasty beverages to compliment all the seasonally fresh flavors. Highly recommend one of the tasting menus for sampling delicious portions from each section of the menu, each course tempting the taste buds to want more. As an oyster lover, the addition of smoke water was hands down the best flavor - so light, so delicate ~ followed closely by the buttery curry bolognese and the lemongrass curry blowing our minds. The pace to enjoy each course was exceptional, and the added joy of learning about the dishes along the way was a real treat. Thank you for an amazing experience Chef Kevin, and the personal touches offered from his wife Justine. Best of luck!“

“Parking: not really, street if you're lucky, otherwise walk here from somewhere close by. Delicious! What a treat, I don't like katsu and I don't like curry. This place is an exception. Although what I wanted to try was already sold out I still really loved the curry. Full of flavour without being overly dominant in any particular flavour. I prefer katsu that isn't thick in breading cause I'd rather taste the pork and this place nailed it. Unlimited cabbage, rice, and miso is an added bonus but I couldn't capitalize on that. The location is pretty small and tucked away on a road that doesn't get much attention. Reservations have to be made in advance but we didn't have too much difficulty getting a time that works the day before. The service was great and my drinks were refilled quickly. Sometimes I had a hard time hearing the server, but they're very polite about repeating themselves.“

“Beautiful restaurant. Service was great and the food was excellent. Our table had the pork chop and the Butter Fish, both perfect. Only negative comment, there was no one there. Our dinner from 6pm to 8pm on a Saturday night and the restaurant never was at half capacity so no buzz, some may like that.“

“The food was great. At first, we were put off . We got there a little early than our reservation. There online website says they're open at 4:30 and their door sign says 5 PM.. we asked to wait outside because it was raining and we had a 96 year-old aunt with a walker. We were told to wait outside.. disappointed . The lady should be careful, she was a little rude. If we didn't have an elder with us, we would have left. Our waiter Lei made all the difference. He was attentive. He was very helpful with the menu and we really enjoyed our food choices. This is a little hidden gem. Lei saved our experience.“

“service is impeccable.atmosphere is elegant without being stuffy.cocktails are delicious.gelato dessert was good.Food is good, the pasta has a nice bite to it, the sardines pasta was great, the Bolognese has a hint of balsamic however it made the dish a bit too sweet. I had to counter the sweetness with chili pepper flakes and Parmesan.The salads are amazing!“

“Agave & Vine is a must visit local sports bar with amazing staff. Location at Macy's side food court, The food court has a wide range of food and the best cocktails or beer provided by Agave & Vine in the inside food court or at the bar.“

“This is on the second floor of the Honolulu design center, which is a large furniture store. You can access the restaurant by parking in their garage and take the escalator or elevator up. Not only is the food delicious and the cocktails perfect. The atmosphere has a nice setting as it’s got designer furniture, there was also live music with an entertainer playing and singing at the piano. If you’re looking for a fun evening out or special occasion, this is a great place to come.“

“This place is stunning! Its very resort like and not super cheap, not too crazy expensive given you're in hawaii. This is like an upscale fun zone, cornhole, surfing, dining, drinks, kayaking, sup, paddle boards/bikes, jet skiing, lounging, water fun/slip n slide adventure course, a small white sand beach-- lots of space to have a more quiet moment or separate from the group. Parking also is very easy. Definitely will be back!“

“We had a really nice, relaxing dinner here. It was a Wednesday and not crowded at all. The selection of really fun, unique cocktails was good and the small plates were very good (we had the chips/popcorn), asparagus and the salmon. It was a fun, quirky place. Our server was exceptional as well.“

“The service was excellent, but the food is a 3 star. The name of what I got was a banana foster loaf, but all it is is a banana cake... Pretty disappointing. The atmosphere was fine for an open seating in a store. Quiet and a good temperature. But not inviting. Good for chatting with friends, though.“

“Italian restaurant taken to us by a local ?They say this restaurant is 40 years old! I am even more pleased to hear that it is now run by a Korean owner who used to be a chef.The gnocchi came in a unique tomato sauce, and it was tastier than I expected! It wasn't greasy and blended really well with the other menu items.The food overall feels very healthy. The food is delicious and the atmosphere is really comfortable. Highly recommended!! ?“

“The perfect Tuesday night bar. As the restaurants across the street are packed with people, this place is a haven of respite. Fear not, for neither the two alternate guests nor the bartender seem to be fans of small talk; this is the perfect location for those of us with a writers soul and a distaste for uncouth social interactions. (Four stars because the lights could be a tad dimmer, and the chairs are annoying but I guess the bartender should be allowed to see while he works )“

“This place is super cute, the service was incredible. It smelled so good when we walked in, so it was a hard choice but I had the lamb and my husband had the 4 cheese pizza and they were both very good. I highly recommend the brushetta it was fantastic! Desert we went with Gelato and I had espresso on mine. Perfect ending to a wonderful day“

“If you’re looking for filipino food that explores different flavors and I guess the category of “fancy”, this is the place to go. The food was absolutely delicious. I’ve tried other places that have attempted to make Filipino food this way and always fell a little short on the taste and flavors. If you’re looking for more traditional, then I wouldn’t suggest it. For what my expectations were, they did a great job. Prices are a little high than what I am used to. When the lechon came out with Brussel sprouts, I was a little hesitant but did not regret it as the flavors surprised me. The kare kare beef was so tender. The turon with soft serve is a must. I wish I could try other options on the menu“