“First time eating here at this little family restaurant. We ordered a Western Skillet and a Chicken Fiesta Skillet. Both were very good. The restaurant was quiet and not overly crowded. If you like cheese this is a great skillet. It was stringy and gooey and different than just melted cheese on top of everything else. I would eat here again. Just a note that on card transactions they charge a 3.9% fee.“
“Easily one of the best restaurants in town. They have the best pizza in a three hour radius. Hamburgers and spaghetti are also top notch and an awesome salad bar.My parents took us here as a kid and as a 30-something adult I drove my wife here from the Quad Cities just to have her try the food. One of the best places in eastern Iowa and western Illinois and worth a stop if you are remotely near Clinton.“
“First time dining in, we had a large deep dish meat lovers, and garlic bread with cheese. It was so good. And so filling that we could only eat one piece each, so we brought home a lot of leftovers. I had had a thin crust pizza carry out a few years before but that wasn't my cup of tea. I wish I had tried something different sooner. Wow.“