The Chick and the Pig
$ • Bar & GrillAbout The Chick and the Pig
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The Chick and the Pig Reviews
117 ratings
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Went to Chick and Pig for our first dinner last night. The atmosphere reminded me of one of our favorite BBQ restaurants in another state. You can order your selections online, at the counter or at the bar. The menu has a wide variety of BBQ meats and side dishes. We ordered the smoked pulled chicken, loaded fries and mac and cheese. All were outstanding. Incredibly flavorful, excellent portion sizes and prices that are the best in the area. The self service style is a plus for...read full review
We ordered from here last night for the first time and it did not disappoint! The chicken was flavorful and crispy, and the shrimp were huge! The Mac and cheese were outstanding! I wish we had ordered more! We’ll definitely be back trying more items on the menu! Thank you for making great food!
All of the food I’ve had from here is top notch. And Deb’s baked beans are fantastic.
Hours
| Monday | 11AM - 12AM |
| Tuesday | 11AM - 1AM |
| Wednesday | 11AM - 1AM |
| Thursday | 11AM - 1AM |
| Friday | 11AM - 2AM |
| Saturday | 11AM - 2AM |
| Sunday | 11AM - 12AM |
The Chick and the Pig is a restaurant known for its delicious barbecue and comforting dishes. The brisket is smoky, tender, and juicy, while the boneless ribs are fall-apart perfect and flavorful. Customers also enjoy the warm, fluffy biscuit with honey butter, and the banana cream pie in a jar, which is creamy and layered beautifully. The food is fresh, flavorful, and made with love, creating a warm and welcoming atmosphere. The meat is meatier and falls off the bone, with baked beans as a great side, though the coleslaw is only mediocre. Open until 2 am on Fridays and Saturdays, it’s a great spot for late-night cravings, especially for those working overnight or third shifts. Overall, The Chick and the Pig offers a memorable experience with satisfying, flavorful barbecue.