Penang Malaysian Cuisine
$$ • Asian Fusion, Thai
Hours:
1720 Algonquin Rd, Arlington Heights
(847) 222-1888
About Penang Malaysian Cuisine
Customers' Favorites
Penang Malaysian Cuisine Reviews
Very good and tasty food. Friendly service. Loved the sweet and sour shrimp..
Never have I waited so long for such a uniformly mediocre meal. I’ve eaten at Penang restaurants in both Boston and New Jersey (as well as on the island of Penang in Malaysia), and this unfortunate incarnation pales in comparison regardless of the metric. It took 50-75 min for our main dishes to arrive (while we watched the meals of those seated after us arrive before ours) and when they did they were lackluster and arrived with so much time between the individual dishes (25...read full review
Menu
Hours
| Monday | 11AM - 3PM 4:30 - 9PM |
| Tuesday | Closed |
| Wednesday | 4:30 - 9PM 11AM - 3PM |
| Thursday | 11AM - 3PM 4:30 - 9PM |
| Friday | 11AM - 3PM 4:30 - 9PM |
| Saturday | 12 - 9PM |
| Sunday | 12 - 9PM |
Penang Malaysian Cuisine serves authentic and delicious Malaysian food, featuring highly recommended dishes like roti canai, ginger chicken, noodle dishes, and curries. The restaurant offers a relaxing ambiance, friendly service, and ample parking. Vegetarian options are available, and it is a kid-friendly space. Guests can enjoy a variety of dishes, including satays, yam pot, and Thai entrees, as well as desserts like coconut pudding and cendol.
Recent reviews highlight the importance of trying authentic Malaysian dishes rather than opting for Chinese or Thai alternatives. Diners have praised the roti canai for its flaky and soft texture and the char kway teow duck egg for its right amount of chew. The Penang har mee received mixed reviews but was still considered good, while the curry laksa was particularly enjoyed for its milky texture. Other meals like the Hainanese chicken and Panang curry with shrimp also received positive feedback. While some found the service could improve, the overall experience remains enjoyable, with a welcoming staff and a range of flavors that capture the essence of traditional Malaysian cooking.