Aya Pastry
$ • Bakery
Hours:
1332 W Grand Ave, Chicago
(312) 846-6186
About Aya Pastry
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Hours
| Monday | 9AM - 4PM |
| Tuesday | 9AM - 4PM |
| Wednesday | 9AM - 4PM |
| Thursday | 9AM - 4PM |
| Friday | 9AM - 4PM |
| Saturday | 9AM - 4PM |
| Sunday | 9AM - 4PM |
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Aya Pastry is a hidden gem in West Town with welcoming staff and cute decor. Their cheddar scallion biscuit and samoa cake remain highly recommended, with the samoa cake described as "dangerous" for lovers of the girl scout cookie. The almond croissant is a standout, noted for its flaky, buttery texture and rich almond paste, while the kouign-amann is dangerously good, crispy on the outside and soft on the inside. Visitors also mention the banana bread and onion and Gruyère danish as must-tries. While the croissants may be crispier than some prefer, their overall flavor is appreciated. The bakery features a convenient parking lot with about 5 spots available. Customers are raving about the delicious treats, with many already planning to return for more pastries at Aya Pastry.