Bonyeon
651 W Washington Blvd, Chicago
(872) 318-2194
Customers' Favorites
Cold Pressed Beef Noodles
Tenderloin Bone Marrow
Wagyu Beef Tartare
Ramp Dongchimi
Chawanmushi
Shaved Ice
Scallops
Mackerel
Gomfang
Sashimi
Recent Reviews
This was one of the best dining experiences I have had. The food was impeccable. I highly recommend adding on a wine pairing to the experience. Service was unparalleled. If you are looking to splurge and love steak, you need to come here. Worth driving from WI to come here for sure!
Outstanding 14 course tasting with wine pairing. Focus on beef with some seafood courses. Unique atmosphere and service. All dishes prepared in front of you with an exceptional amount of care and detail. Tons of detailed information on the proteins and wine if that interests you. A very intimate setting. The entire restaurant seats 12; there were only 3 of us at a Saturday 8pm seating which should change because this place is not be over looked.
Bonyeon’s Modu Monday: A Marvelous Korean BBQ Journey
Bonyeon’s Modu Monday is a masterclass in elevated yet approachable Korean BBQ dining. This “casual” fine dining experience is exquisitely curated, well-priced, and an absolute delight for anyone seeking an authentic and refined exploration of Korean bites and flights. The six-course meal, paired with expertly selected sool (Korean spirits), is a must for those eager to immerse themselves in Korea’s...
Bonyeon’s Modu Monday is a masterclass in elevated yet approachable Korean BBQ dining. This “casual” fine dining experience is exquisitely curated, well-priced, and an absolute delight for anyone seeking an authentic and refined exploration of Korean bites and flights. The six-course meal, paired with expertly selected sool (Korean spirits), is a must for those eager to immerse themselves in Korea’s...