Caffe Umbria
$ • Coffee ShopsAbout Caffe Umbria
Customers' Favorites
Express w Water and Small Chocolate
Croissants and Cookies
Honey Superfood Latte
Honey Oats Milk Latte
Chocolate Croissant
Cappuccino Al Cacao
Whole Coffee Beans
Latte Coffee
Doughnut
Bakery
Caffe Umbria Reviews
328 ratings
Share your opinion about Caffe Umbria
We ordered an iced honey oat milk latte, pumpkin spice latte, and a coffee cake. The cake was super dense and moist— not too sweet and perfect for an afternoon pick-me-up. The drinks were also exceptional. Would come back again 💯!! The location is also convenient, so you could order a drink and a pastry and stroll alongside the river.
What a delightful coffee shop :) I got a double shot of espresso that was dialed in very well, the staff was friendly, and the cafe playlist was solid. If you haven't been here before, definitely check it out! :D
I'm from Umbria, Perugia, so I was very excited about coming here. I tried both locations in Chicago, and I have to say the cappuccino was perfect! This location in particular is very cute, and the staff super nice!
Hours
| Monday | 7AM - 5PM |
| Tuesday | 7AM - 5PM |
| Wednesday | 7AM - 5PM |
| Thursday | 7AM - 5PM |
| Friday | 7AM - 5PM |
| Saturday | 8AM - 4PM |
| Sunday | 8AM - 4PM |
Caffe Umbria is a cozy coffee shop in Chicago that offers amazing coffee and bakery items. They have traditional Italian coffee, with lattes like the delicious Honey Oatmilk Latte being a favorite. The cafe has limited seating inside but also offers dimly lit seating in the lobby and lovely patio seating outside. It is a solid, good coffee place intended as a grab and go, with very rich espresso and wonderful croissants. The casual ambiance and European-style alley seating make for a unique experience. Customers appreciate the helpful and considerate baristas. Service is quick, but customers must pick up their order at the counter.
Customers have recently shared their experiences. One customer ordered a shaken espresso, which was good but came without any default creamer or syrup, and they had to add their own milk. Another customer tried the iced honey oat latte, which was good but not quite sweet enough for their preference. The third customer had the Caffè al Peppe, which was described as milky, with foam similar to a latte, a hint of spice, and a nice touch of espresso bitterness, a unique drink. Their boyfriend had a caramel latte, which was also great, even though it was not on the menu.