El Cangrejo seafood restaurant
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About El Cangrejo seafood restaurant
Recent Reviews
The food at this place is the best in all of Chicago.
Greats as usual there is no better seafood restaurant
Be ready to wait a bit ⏳, but trust me—it’s totally worth it! This place is hands down one of the best authentic Mexican seafood spots on the South Side of Chicago 🌮🦐🔥. The food comes out fresh every time, full of bold flavors and just the right level of spice 🌶️. You can really tell they put care into every dish.
The space is pretty small and cozy, so it can feel a little packed at times, but that just adds to the charm 😊. It’s definitely the kind...read full review
El Cangrejo seafood restaurant offers authentic Mexican seafood in a cozy setting. The restaurant is known for fresh seafood flown at least every other day, including shrimp, lobster, octopus, and scallops. Dishes like La Botana de Cangrejo Frio and shrimp cocktails are flavorful and well-seasoned, often with a touch of spice. The menu also features a very tasty soup and oyster shooters. Friendly waiters do their best to make each meal enjoyable, providing attentive service despite the restaurant being small and often busy. Although there can be a wait of more than an hour for a table, the delicious food and lively atmosphere make it worth visiting. Locals mostly know about this spot, and many find it meets high standards for quality and flavor.
Customers have praised the restaurant for its delicioso, flavorful, and fresh seafood. The service is exceptional, with attentive and friendly waiters. While the restaurant is often busy, especially on weekends, the food is worth the wait. Some customers have noticed that prices have increased, and the quantity of certain dishes, like camarones sarrandeados, has decreased over time.