50 Best Seafood Restaurants in Chicago

“Foodie and gals it’s are addictive. Warning!! 💕💕💕💕“

“"Outstanding food and presentation. The service was fantastic, especially from the hostess“

“Nice ambiance! Will eat here again“

“Top notch service, drinks were phenomenal, and the food simply EXCEPTIONAL. Thank you for the VIP treatment on my Anniversary! You peeps are amazing!“

“Very nice staff and the food was amazing 🤩“

“I have gone to Andros Taverna for many years now where I am never disappointed and always impressed with the service, the quality of food and ingredients, the atmosphere and the passion in general. Chef Doug Psaltis is a true expert and artist performing at the highest levels. The gyros are the best, best gyros in Chicago by far, the seafood world class, the homemade bread and pita are incredible. The foods and meats are cooked over wood fire, wood fire grilled. We had our daughters baptism catered from here which was excellent assortment of Greek food - this is a Greek restaurant you will go to for many years to come.“

“Delicious meal, wonderful staff. The food was creatively fresh and inventive. Cocktails were also great. Highly recommend to sit at the chefs counter. Will try to make it back for brunch.

Dietary restrictions: Were able to accommodate gluten free“

“Highly recommend Azul Mariscos. Loved the atmosphere, good drinks & food was good too. The staff was amazing, especially Ruben. Will definitely be back just for his service ❤️✅“

“Food and ambiance were top notch! Grabbed several small plates, apps and sides to share for the table with excellent recommendations from our server. The subtraction of the star comes from the mixup with my reservation. I received two separate confirmation text messages one from Open Table and one from Resy. I originally booked through Open Table so only responded/managed my reservation there plus the Resy one had the wrong number of people. When my friend checked in they referred to the Resy reservation which was wrong and when we all arrived, they didn't even have a table ready to seat us. We were directed to the hostess upstairs only to be told to wait at the bar. I wish they had just acknowledged a mixup with their reservation system and they will try their best to accommodate us as soon as possible. Overall still a great experience, just wish it started off on the right foot!“

“Amazing food, great hosts and amazing service!!“

“We had a terrific experience here. Great service, atmosphere, and the Hong Kong style curry cuttlefish was to die for. Will definitely be back“

“Atmosphere and service were on point! A must go to when in Chicago“

“The food and staff were amazing! Such a friendly staff who were extremely welcoming and attentive. I have never ordered ‘seconds’ at a restaurant until today! The tostadas were out of this world and the shrimp taco was delicious. A must try!“

“My good friend Lisa took me there and it tasted great! Service is also great“

“Been going there since the mid-80s and nothing has changed. The service is amazing, and the seafood is always 5-star quality, yet very reasonably priced for what you are getting.“

“My family is originally from Roseland. I moved to Orland Park, and made the trip from time to time. Never a disappointment.“

“Great food, amazing ambiance and incredible staff. One of the nicest Chicago steakhouses I’ve been to. Highly recommend.“

“The best food !!!Thank you guy.“

“This place is hands down the best restaurant in the city. The food is unreal good I mean like go out for milk and never come back good. The head partner chef Joe Rizza is a Jedi in the kitchen and an absolute class act. He always makes time to come say hi when we stop in. Main reason why I like going. Besides the fact that the prices r normal but the food is anything but. #amazing love the location love the vibe u have to go“

“I love the shrimp, always fresh and very delicious every time!“

“Hands down one of the best restaurants in Chicago. It’s rare to find a restaurant where every dish is so flavorful and on point but Elia does it so gracefully! Amazing atmosphere and great service - Ebrar made our dinner experience so enjoyable. Can’t wait to go back!“

“I went for a friends graduation brunch, and it was definitely a hopping spot in the city, and I can see the appeal for the rooftop views alone, but I think it’s a bit overpriced for what you’re getting in my opinion. I had the biscuits and gravy ($25) which was fine but also strange in that it tasted more like a chowder than gravy. I also got the chocolate chip cookies which were and came in an order of 3 for $12. As I said, a bit overpriced for cookies, but actually felt worth it for their size and deliciousness. Of course, part of why you’re coming here is for the views and this place did not disappoint! Despite it being a very hot day outside, there was a good crowd out there especially because there’s a bar on the patio as well. And even though it was very busy throughout the entire time there, my party and I had fairly consistent service, although I did have my drink order forgotten, but the server ended up comping me for it, which made up for it.“

“Mariscos San Pedro has quickly become one of my favorite restaurants. The tuna tostada is amazing, definitely do the otoro upgrade. You can’t go wrong with any of the whole fish options, each are so flavorful and tender. The cocktails are really great and they have half priced bottles of wine on Mondays. I was hesitant but one of the chefs was explaining the Sonoran hot dog, and I️ couldn’t resist, it was amazing. They recently launched their brunch menu too and they have a lot of great selections and the pastries are incredible“

“John provided us with exceptional service and a night we’ll never forget. We celebrated our 40th Anniversary and the food, drinks and service were on point!“

“Excellent food! We really liked it.“

“Love it. Service outstanding.“

“The most amazing seafood rolls on the planet. Convenient and delicious. Anytime you're looking to treat yourself WHILE AT WORK, Luke's is a great place to duck in and pick up food or sit down and eat with such fast service from the lobster team“

“shrimp is huge and it's cooked to order so worth the wait. I used to live in Chicago, now I live in Orlando Florida and came all the way here for the shrimp...absolutely good!!“

“Absolutely Perfect Night at Oliver's

Everything about our experience at Oliver's was amazing and absolutely worth it. Here’s what stood out:

Drinks: The Oliver’s Martini is an absolute must-try – and trust me, upgrading to the caviar olives is a game changer. The Espresso Martini was another standout, and the Old Fashioned was perfectly crafted.

Food: Every bite was a delight. The bread and crispy artichokes were the perfect start. For mains, the scallops and burger were nothing short of top tier – flavorful, perfectly cooked, and absolutely satisfying.

Dessert: We couldn’t resist diving into two options – the Key Lime Cheesecake and the Salted Caramel. Both were exceptional, and we’re already looking forward to trying more on our next visit.

In summary, Oliver’s delivered on every level – incredible drinks, standout dishes, and desserts that leave you wanting more. We can’t wait to return!“

“I love the Lobster roll so yummy! Worth every penny!“

“I love this location! Bright + sunny. A lot of space. Great for larger groups! Meter or residential parking not too bad. Similar to the original location regarding the food with more options. Fun for kids too with the big TV screen and active atmosphere! 🌮“

“Exceptional bartenders while we waited for our table. EXCELLENT food,drinks and an amazing waiter named Jose that truly made our date night extra special with his exceptional attentiveness to a table of two!“

“Saturday evening was my first time at Parsons. The food was delicious and the service could not have been better. Our server definitely did not forget us. I had the shrimp basket...delicious and my son had the fish and chips and he also said they were delicious. We definitely will go back.“

“We came to celebrate my husband’s birthday last night. The service was great and the food was perfect. If we ever come back to town this will be a must do. We weren’t sure what to expect since his brother planned the dinner but I couldn’t have asked for anything better.“

“Where else in Chicago can you get ahi tuna seared to order, fresh greens and ancient grains for $15? (That's the happy hour price from 3pm-6pm, regular price is $22). Great quality, value, and service, will definitely be coming back.“

“Had a group meeting and the staff created a 4 course dinner for us. Fantastic selections and service was over the top. Highly recommend if you’re in the neighborhood.“

“I absolutely loved this place. Service was excellent and food was even better. I came here on the recommendation of a friend and this will be my go to place every time I’m back in town. Love the vibe here also.“

“I absolutely love Lawrence Fish Market! I’ve ordered from them many times and they never disappoint. The sushi is always fresh and delicious, with amazing flavor and great quality. The portions are generous, and the prices are very reasonable—especially considering how much food you get. It’s perfect for takeout, and everything is always beautifully packed and ready to enjoy. I highly recommend this place to any sushi lover. Definitely one of my favorite spots!“

“Food was great and the paper and carrots were fantastic. I'll definitely be back again“

“Best selection of authentic Cantonese cuisine in Chicago’s north side.“

“I absolutely love BB seafood! I use to go to the one on Randolph, but I no longer work in the city so today I took the Metra to the one that’s just a 5 minute walk from the OTC station and this location did not disappoint. I love their veggie blend, the juice that they put on it makes it a 10/10 & it’s honestly the reason I come here. I usually get the salmon with the veggie blend but today I tried the grains and I was not a fan, so Kim and Jose made it right. Kim is so pleasant, attentive and had great customer service. I can see why Jose won the “extra mile” award, he remade my meal which was totally unexpected but very much appreciated and him going the extra mile for me means I’ll keep going the extra miles on the Metra for my Brown Bag. Jose was very personable, kind and helpful. Thank you!

Vegetarian options: Greens, grains etc, they have lots of veggie only options.

Wheelchair accessibility: There are no steps to get here from the sidewalk and they have a double doors.“

“We visited this place on a whim on Sweetest Day. We had to pivot from our original plan, called at the last minute and was able to take the 9:15p slot. We had to wait for our table so we ordered drinks at the bar. My mule was good and my date enjoyed her wine. For my entree, I ordered the Roasted chicken served of spinach and mash potatoes. The chicken could have used more seasoning, but overall it was good. My dates entree was the Spicy Chicken sandwich, she said it was good, but it really wasn’t spicy. The sides dishes we ordered are Creamed Spinach and Mac & cheese. We disliked both dishes. The Mac & Cheese needs way more cheese. I received complimentary dessert because we were there celebrating my birthday too. The carrot cake was ??? and the vanilla bean ice cream was good too.“

“top notch service and extremely high quality meat“

“Beautiful Birthday dinner here in one of the cabanas. Liked the privacy and obscuridad the cabanas and low lights gave. Flavors of soup , scallops, and rib eye were great. Definitely recommend for a date night or girls night 😍“

“Had a great experience celebrating my anniversary. B&B nailed the atmosphere of a modern speakeasy steakhouse. Cesar, our waiter, was wonderful. The Charred Octopus and Crudo was amazing. I typically like my steaks bleu, that said, the chefs's choice on cooking the Wagyu Board was on point.

As a non-Chicago native, I felt they had a good range of wines and other beverages.“

“We have been here multiple times and the food is always fresh and delicious! The lunch combos are a great value and have just the right portions. The restaurant is clean and the service is consistently good. Our server Chris P. was very thorough and made our dining experience very pleasant. Just as good as the original New England area restaurants!“

“The food was pretty good. We went for lunch. The spicy chicken sandwich was good. Coffee was great. The burrito was good as well. The brunch package was a nice touch to the menu wish we had time to enjoy bottomless! The service was good and the ambiance was lovely. Worth a try if you can!“

“Dearly beloved, we gather here today, not in sorrow, but in reverence—for we have witnessed greatness, we have tasted divinity, and we have absolutely destroyed a mountain of crayfish with no regrets.

This was not just a meal. It was a battle. A joyous, buttery war waged with our bare hands, where the only casualties were the noble crustaceans and the napkins that tried, in vain, to contain the mess.

The moment we entered, the air was thick with the perfume of garlic, spice, and the promise of an unforgettable feast. The tables, lined with paper, awaited the carnage to come. And when the great bounty arrived—a steaming, glistening pile of crayfish, corn, and potatoes—we knew there was no turning back.

Oh, the crayfish! Their sacrifice was not in vain. They gave their tails willingly, their tiny claws raised in silent farewell as we cracked, peeled, and devoured. Each bite was a masterpiece, each morsel an ode to seasoning perfection. And let us not forget their steadfast companions: the corn, sweet and juicy, soaking up every drop of buttery goodness, and the potatoes, humble yet essential, a soft reprieve in this tempest of spice.

We leave this place not as we entered, but transformed—our fingers tingling, our faces glistening with the evidence of our triumph. We say farewell, but not goodbye, for we will return to honor the crayfish once more.

Rest in pieces, dear crustaceans. You were cherished. You were delicious. You were everything.“

“As a business that’s been in Chicago for over ten years, we can truly appreciate another business that takes the time and energy to make their customers experience something to remember. We love this place. The ambience was welcoming and fun. the service was friendly, kind, and well managed. the drinks and food were delicious! We already can’t wait to go back. Thank you for the wonderful experience.
-Color cocktail Factory“

“Great food and excellent service“