New American Restaurants in Chicago, IL

“Wonderful experience at Oliver’s! The atmosphere was warm, inviting, and perfect for a great night out. One of my favorite parts was being able to see into the kitchen from our table and watch the chefs at work, it added such a special touch to the evening and gave us an appreciation for the care that goes into every dish.

The food was exceptional, beautifully prepared, and full of flavor. We followed Sam’s recommendations, and she absolutely delivered, every dish was outstanding. Sam was attentive, knowledgeable, and made the entire experience feel effortless. Between the incredible food, welcoming ambiance, and the chance to watch the culinary team in action, Oliver’s provided a truly memorable dining experience. We can’t wait to return. 🤍“

“my best friend and I just had the BEST experience at the whale! Our waitress taylor was incredible and the manager (so sorry but we never got his name because he was just being so nice to us) was incredible as well. We will definitely return with friends and recommend anyone to try it out! classy, but not snobby, cool decor, warm kind and accommodating staff, and great food and cocktails are just the cherry on top! try the carrot cake after your meal :) Thank you again to taylor and the manager again <3“

“Fantastic from start to finish.“

“This place is impeccable. The food is amazing and the service is wonderful. Dessert blew my mind. So inventive and fun! Highly recommend.“

“I'm from Iowa, took a little weekend trip to Chicago. A friend told us we HAD to try Lula's. SO thankful we did. I will be traveling back to Chicago just to take my mom here. Outstanding service from every single employee, incredible food, and just overall 10/10. Absolutely recommend.“

“My favorite restaurant in the world. Seriously. Hands down. When I go to Chicago, I am making reservations at the Purple Pig for at least two of the nights. Bone marrow and pig ears are a must. But you can’t go wrong. Did I mention it’s my favorite?“

“soy de puerto rico es la primera vez que los visito y fue la mejor experiencia gastronómica de todo mi viaje en este espectacular restaurante, El gerente MIGUEL excelenteeeee el mejorrrrrr gerente, servicio de excelencia 100%, el trato fue increible ademas de Luis que fue sin duda alguna mas que excelente tambien. En fin todos muy amables y la comida omg ! divina !!!!!!!“

“Beautiful food and wine. Great atmosphere. Staff that were attentive without being overbearing. Michelin stars. And a 5m walk from the apartment. This could become an expensive habit!“

“This place has a cool, hip vibe and it’s fun to eat at the communal tables. Friendly and knowledgeable staff. Great variety of beer and creative craft cocktails. Food is beautifully plated and delicious - make sure to try the potatoes, baby gem salad and hanger steak.“

“Had dinner here. Amazing food, highly recommend the speghetti lemone and the artichoke appetizer. Highlight of the dinner was our server, Ozzy. We are at the bar and he was friendly, knowledgeable, and overall just fantastic. Will definitely come again, next time in Chicago.“

“What a fantastic experience. Maxwell's Trading may have just become our new favorite date night spot in Chicago.

From the moment we walked in, the room had an effortlessly cool vibe—warm, energetic, and stylish without ever feeling loud or pretentious. The tables are thoughtfully spaced, so you can actually enjoy a conversation, which made for a perfect date night.

The staff was exceptional. Everyone we interacted with was genuinely warm, welcoming, knowledgeable, and eager to make the evening special. Their enthusiasm for the food and hospitality really shines through.

The food? Outstanding. Every dish was incredibly flavorful, creative, comforting, and beautifully executed. You can tell there's a lot of thought behind each plate, but nothing feels overdone—it simply tastes amazing.

And then there's the soundtrack. The chill music spinning on a turntable brought back that effortlessly cool '80s vibe and tied the whole experience together.

If you're looking for innovative food, outstanding hospitality, and an atmosphere where you can relax and actually connect with the people you're with, Maxwell's Trading is a home run. We can't wait to come back. Highly recommended.“

“Great place! The farmers market was a bonus! Enjoyed the exhibits , Calder was an inspiration in my youth! Lunch was superb! To bad we live in Virginia Beach or I would be a regular!“

“Great for private events! Very accommodating, kind and attentive staff, delicious brunch buffet option! Recommend strongly. We hosted my sister’s bridal shower here, and it was perfect!“

“Everything I had was absolutely delicious. I ordered the leap of faith $90 each surprise menu for two. I got hamachi crudo, hot oysters, cheesy bread with fig jam and cream, heirloom tomato salad, wagyu steak, red snapper, soft serve, and lychee guava sorbet. 10/10 the steak was perfect and melted in your mouth.“

“Wonderful evening! We had an amazing dinner & dessert with attentive service with care.“

“So awesome! Great burgers great service“

“20/10!!
great customer service! thank you so much to everyone who works here ! had a little of a hiccup making it on time but they were super accommodating and kind. made what was a stressful day into a very fun night! will be coming back“

“Chicago is home to many great restaurants. We are blessed to live here. But Schwa is not only great, it is unlike any other restaurant we've experienced. The uniqueness factor is without rival. Chef Caleb and his talented team are best described as culinary geniuses and artistic prodigies. Their tasting menu is sublime. Prepare yourself for a cacophony of flavors, textures, and combinations. It's gastronomic creativity and imagination at a whole new level. The service is great, the atmosphere is fun, the food is superb, and the experience is one of a kind. Plus it's BYOB, which is icing on the cake. Schwa is a true Chicago treasure, to be cherished and relished, again and again. We're eager to return.“

“We’re huge fans of The Bear, which steered us here on our Chicago trip - so glad we found this place! We loved the mushroom adobo and longnanisa breakfast sandwich! The mango tarts were amazing, as were our lattes. We left with an apple hand pie to eat the following morning, which was still had perfectly crispy pastry. Definitely worth the hour wait to get in.“

“Absolutely delicious!! Can't wait to come back“

“The food is 10/10 I would not come here for drinks I would say it's not very congruent w the menu and then the flavors don't really match w the menu. The whipped paneer was so good as were the hush puppies. I also got the mushroom curry which was top notch.“

“Amazing, a perfect evening.“

“Gilt Bar "gets it". A foodies playground. Top notch flavor and beautiful decor throughout. The Ron Zacapa 23 Rum is 🤌🏾 Oh, and don't forget to take a few pics in the photo booth downstairs 📸“

“Everything is delicious.“

“The food is excellent. Drinks awesome.“

“Have never had a bad meal here. Service is top notch for such a busy spot.“

“Good ambient service not so good“

“Great spot for a quick bite and a few cocktails.“

“Excellent restaurant inside the historic Belden-Stratford building by Lincoln Park. The gorgeous architecture & design is matched by good service and a creative menu with influences from Korea, Singapore and the Philippines. They even had a good non-alcoholic sparkling tea.“

“10/10 experience with Eddie! Had a birthday event for some friends and he was super helpful and accommodating! Definitely would recommend this place! Can’t wait to come back!“

“I love this American restaurant, the food is delicious, satisfying and enjoyable. I especially love the burgers and fries, they are freshly made and very authentic. In addition, the environment here is also very comfortable and spacious, which makes people feel very relaxed and happy. The waiters are also very friendly and welcoming, they always greet guests with a smile and provide many useful tips and recommendations. All in all, this is a very good American restaurant and I will come here often to enjoy the food and time.“

“Had a great experience here twice while in Chicago for the National Restaurant Show. Once for brunch and once for dinner !! Let's start with brunch.. It was out of this world, staff was friendly and attentive, the hazy ipa was crisp and ice cold, then the tour of the menu kicked off and I was In foodie heaven! I warned the bar tenders I would need some Boxes as I was about to do a dining tour through the menu.. the anchovy toast was #insanegood, the pimento cheese eclair was out of this world, the oysters were fresh, the Benedict was crazy with boudin noir blood sausage crab hollandaise sauce on eclair style muffin! The French omelet with caviar was crazy good it was floating in an amazing sauce and the eggs were perfectly cooked and the caviar was the perfect garnish , the asparagus with poached egg with the sauces it was hanging out in were top notch .. The loyalist burger was fire and I am hard to please on burgers.. the details on everything were impressive all in a casual spot downstairs from the Michelin level concept the chef has !! To finish off the meal one of the best things I have ever had was the pistachio eclair !! WOW WAS AN UNDERSTATEMENT!! Came Back a few days later for dinner service and did the same thing started out ordering a stack of boxes so I could work my way thru the dinner menu !! The Spence farm egg with caviar app was amazing !! The French onion eclair was another genius chef creation with an eclair, the cod quenelles, the beef Tartare, and endive salad were on point in all the ways .. then came the mains .. ordered the ocean trout and the gnocchi dish as a side kick .. both of those were some of the best dishes I have had .. the skin was so crispy on the trout but not burnt like how did you get this so perfect .. secretes of the kitchen is how .. the preparation and plate up with the trout was nothing short of a perfect pairing and the gnocchi made another side kick but could have been an amazing entree .. then to finish it off the orange 🍊 glazed brioche dessert that was flambéd table side was the perfect ending to a 5 Stars all around memorable Dining experience !! When in Chicago this chef and team is a must try! I will for sure visit their Michelin level experience as this was Michelin level In A causal environment!!“

“My wife and I have been coming to 3 arts once every year or two for at least 10 years now. It's always a fantastic experience. The service is great, the ambiance is fantastic and the food is very good.

The only real complaint we have, and why we probably have gotten to the point that we specifically probably won't go back, is that it definitely used to be even better. The food has obviously gotten more expensive, which is fine, but the quality has gone down slightly in the past decade. Again, still very very good, but not quite what it once was.

The best example is the burger. They replaced this wonderful Aioli with a Dijonnaise as well as switching this melt in your mouth amazing thick cut bacon to something that's obviously not quite as quality, though still good.

Either way, I still recommend to go at least once. It's a great experience, the food is still delicious, and the service is top notch.“

“Had a wonderful time here for my sister’s wedding reception! Beautiful views and kind staff🙂“

“Great variety and unique flavors. Great vibe.“

“Simply amazing! Every bite had a story. There’s an art to what they do here.“

“Great food, family friendly!“

“LOVE Gemini. Their bottomless has a great variety, and my food has been amazing every time!“

“Our first visit! Frank welcomed us and took care of us. I loved the Gazpacho. It's very authentic. We had a house in Barcelona for about 10 years so I know gazpacho pretty well. It was perfection!

The beat was also a big hit. Loved it!
We live around the corner and we'll be back often.“

“A very creative kitchen serves up surprising dishes in every course, even dessert, where many restaurants just go through the motions. They also serve up cocktails that you are not likely to see anywhere else. What comes as no surprise, is that they are a Michelin starred restaurant.“

“We had the most special and incredible experience at Ever! They truly understand how to make each diner feel like a guest of honor. The Ever team has created an atmosphere of deep respect not only for the food, but also for both the people who make it and those who come to eat it. My partner and I were astounded by everything we had in the best way, and truly felt a sense of reverence around each dish. The service was perfectly attentive and kind, and I loved getting to meet so many different members of the service team with the presentation of each dish. We couldn’t stop talking about this meal for the rest of our time in Chicago, and it will be an amazing memory to look back on for years to come. I highly recommend Ever if you’re looking for an experience that perfectly balances both the beauty and the taste of food.“

“excelente servicio. ambiente agradable“

“Great happy hour daily 5-6pm The burgers are so good !! Always fun“

“Initially we had a few issues. The room wasn’t ready and the kids were fussy and tired but the hotel gave us free deserts in the restaurant Adorn. They were amazing. The customer service was excellent. We finally got to our beautiful room with spectacular views and were very happy but the kids stuff that we requested wasn’t there. They again made up for it and went over and beyond. The kids loved getting an ice cream party, robes and treats. Four Seasons is an outstanding hotel. We will definitely be back. We’ve been home for 2 days and the kids already want to go back!“

“What an amazing experience, will be back.“

“First of all we sat at the bar and had chosen this place to get brunch at but their menu had changed to lunch only around 11:30.

The burger was AMAZING, asked for medium but got medium rare tho. The pesto chicken sandwich is not chicken pieces, it’s cold cuts. Could rave all day about the angel food cake muffins!“

“Astonishing as always. Thanks Billy Lawless for making my proposal to my wife celebrated at your restaurant 10 years ago, very special.“

“Wonderful atmosphere and service!“

“Esme is truly an experience to have. We did the menu and the wine pairing and it was amazing. From the presentation to the food was unbelievable and will definitely do it again as it changes quarterly“

“Wow, this place is AMAZING? Great service, hopping atmosphere, and every single one of our dishes were delicious. We will be making this establishment a regular breakfast place during our Chicago visits! Food ordered was: Breakfast burrito Croissant Sandwich Buttermilk pancakes with a side of crispy bacon!“