The Publican
$$$ • American, New American, Vegan Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout The Publican
Customers' Favorites
Publican Chicken Dinner for Two
Bread with Cultured Butter
Frites with Lorene's Eggs
Oysters on the Half Shell
Half Charcuterie Plate
Half Charcuterie Board
Chicken and Sausage
Homemade Pork Rinds
Barbecued Carrots
Spicy Pork Rinds
The Publican Reviews
697 ratings
Share your opinion about The Publican
Beautiful food. Always a good experience
Also good during Restaurant Week! the prefixed menu is on spot!
Sat outside for brunch and the food, staff, and atmosphere were fantastic! We tried the Publican Breakfast Plate, the McGriffin, the Heirloom Tomato & Bacon Tartine, the Chicken Schnitzel, and the French Toast. They were all excellent, and this was one of the best brunch experiences I've had in Chicago! Highly recommend.
Hours
| Monday | 4 - 9PM 11AM - 2PM |
| Tuesday | 4 - 9PM 11AM - 2PM |
| Wednesday | 4 - 9PM 11AM - 2PM |
| Thursday | 11AM - 2PM 4 - 9PM |
| Friday | 4 - 10PM 11AM - 2PM |
| Saturday | 4 - 10PM 9AM - 2PM |
| Sunday | 4 - 9PM 9AM - 2PM |
The Publican is a welcoming restaurant that offers excellent food and drinks, making it a great choice for celebrations. The menu features standout dishes like crispy potatoes and salmon dip. While the lunch menu has been scaled back, limiting options mostly to egg dishes, the restaurant still excels in providing phenomenal food and experiences. Guests have praised the pork dishes, chicken, steak, and a variety of sides, with oysters described as boutique and high-end. The staff is accommodating and engaging, ensuring guests feel like part of the family. A kind hostess helps with reservations and arrangements, enhancing the overall experience. Overall, The Publican provides a cozy atmosphere and delicious dishes, making it a solid choice for a casual business lunch, catching up with colleagues, or enjoying a family-style dining experience, especially on the patio.