“Hands down the best slider trio I have ever had. Regular cheeseburger was terrific. Buffalo chicken with blue cheese was outstanding. But the winner was the pot roast slider. Wow. Tons of flavor and very juicy. We had never been to down Elmhurst and decided to try this gem. We will be back!!!“
“This is my Go To lunch spot! The food is always fresh tasting and the customer service is always great. Mainly Faby and Mari who are always so helpful and friendly whenever I go and I’m indecisive about what to get. The only downfall is there’s a lot of fruit flies “
“The best restaurant in Schaumburg hands down. The service with ANNA was AMAZING!!! We had our anniversary dinner here and Anna was super attentive and made the night even more special for us. We were so happy with our choices of food, dessert, and Anna's personality and attention to detail made it the best!! 5 stars!!“
“Diana made our anniversary dinner special. Seasons 52 holds a special place in our heart as the last place we had dinner with one of our beloved grandparents who passed. Our food was delicious and the service made us feel cared for. Thank you for making our night exquisiteDietary restrictions: We’re dairy intolerant and they were accommodating“
“The highlight of my dining experience was, without a doubt, the Barramundi. This dish is a testament to the chef's artistry and the kitchen's commitment to sourcing the freshest, most sustainable produce. The barramundi, a fish known for its buttery texture and delicate flavor, was cooked to perfection. Its skin was crisped to a golden hue, encasing the moist, flaky flesh within. It was served atop a bed of vibrant, seasonal vegetables, each bite a harmonious blend of earth and sea. Parker Restaurant is not just a place to eat; it's a destination for those who appreciate fine dining in a relaxed and inviting atmosphere. Whether you're a local resident or a visitor passing through, a meal at Parker promises not only to satisfy your hunger but to leave you with a lasting impression of culinary excellence.“
“A great bar with even better food! Rose was a phenomenal server and had our food out quick even on a Friday night!Parking: Parking right out front is hard, but there’s a free garage less than 5 minutes walking from the restaurant.Wheelchair accessibility: All thresholds are easily navigated with a wheelchair. The front door does not have an automatic opener.“
“I love this Family-owned business and especially that it is owned by a veteran. My family has been coming here for years, and my go to was always the Shrimp tacos! My last time in with a friend I tried a Burger. I highly recommend The Burgatory. Goat cheese on a burger- Who knew? It's drool-worthy. The other new addition I'm obsessed with is the Fried Pickles and Cheese curds appetizer. Why has no one else thought to combine these two before? And their homemade pie is unbeatable! New flavor each week. The staff is fabulous and these guys just celebrated 15 years in business. Cheers to Ellyn's Tap & Grill.“
“The food and drinks were amazing but the service was even better. Our server Nicole made amazing recommendations, all of which we went with and had a great time. We recently moved to the area and will be making this one of our frequent spots because of her amazing service. Get this girl a raise, her level of hospitality was unreal.“
“I love the atmosphere here! Very industrial, loft vibes are nice. Menu is very good. I would say the menu is very diverse and reminds me of a fusion restaurant. Great drinks( I had the passion fruit margarita) and so are rhe buugers! Nomi provided excellent service!“
“Wow, this place is AMAZING? Great service, hopping atmosphere, and every single one of our dishes were delicious. We will be making this establishment a regular breakfast place during our Chicago visits! Food ordered was: Breakfast burrito Croissant Sandwich Buttermilk pancakes with a side of crispy bacon!“
“Its a great restaurant, been here many of times, upon my last visit our waitress was an older white woman with bleached blond hair! She was mad because the customers were done eating but hadn't gotten up from the table! Complaining about she's tired and ready to go home. I thought it was unprofessional! And!!!!! She didn't even get our order correct. I enjoy the restaurant, but I definitely don't want her to serve me anymore!“
“Love this place. Been coming here for many years, the owners make you feel like family! Great food, great value! On Sunday, they have Cream of Chicken Rice soup. The best! The servers are very friendly. Everyone is right on point Seems like they only serve breakfast and lunch lately. Hope they stay around forever“
“I was a little disappointed in my fries that came with my delicious chicken tenders!! My husband was a little disappointed with the fish fry where the batter was very hard. 2 times out of the 4 times I've been to Grill 89 I got delicious crispy hot fries.“
“Located in the Rose Hotel, same proximity as Dave and Buster’s and Trulucks. If the parking is full, just park in the huge parking lot across the street by Dave and Buster’s. When you walk into the hotel, the Thorn restaurant is to your right. The vibe is semi classy and intimate. It can also be a casual place to hang out, eat, and watch tv. Service was fantastic, they really take care of you over here. Prices are reasonable given the atmosphere. I had shrimp tacos, hemp hummus, and the Westcoast smasher burger. Pro tip: when you check in on Yelp, you get the hemp hummus for free. It was big enough to share with two other people.-shrimp tacos 5 - these are good sized tacos. Easily shareable. The shrimp pieces were fresh and juicy. Shells were soft. Avocado pieces were large chunks. The corn tortilla chips were crunchy and did not break easily.-hemp hummus 5 - fresh ingredients and warm naan. Very light appetizer.-Westcoast smasher 5 - ordered it medium and it came out perfect. It’s a very clean burger. Your hands don’t get oily or greasy. Meat practically melts in every bite. Special sauce amplifies the flavor. French fries were crispy and they’re on the thinner side. Well seasoned.“
“Not the first time I’ve been to this restaurant, but first time for dinner as I usually join coworkers for lunch. Kind of a different experience as far as entrée sizes and prices. For lunch I feel it’s a moderately good deal but for dinner I was a little surprised at the portion size compared to the price, we did enjoy all of our dishes but having a hard time with the value. The charred cauliflower appetizer was tasty but small portion for over $12. The lasagna Bolognese made with a chicken sausage was equivalent of two large raviolis stacked on top of each other. For $20 I would expect a bigger portion. Overall a higher rating due to the ambience of the restaurant and service was good.“
“I would highly recommend fourteensixteen as it is by far the best restaurant in lagrange. The staff are amazing, the vibes are on point, and the location itself presents itself well. I got the pistachio covered lamb rack when I last went, and it was phenomenal. The dish held up well, the lamb was moist, and the sauces complimented the lamb perfectly. I also had the mango cheesecake, and I can still remember how perfect the cheesecake was. It was a perfect amount of cheesecake flavor to mango flavor. I would highly highly recommend this restaurant as I have yet to see a better one in the surrounding area.“
““Krave Restaurant in Bridgeview is an absolute gem! From the moment I stepped in, I was greeted with warmth and hospitality. The ambiance is cozy and inviting, perfect for a meal with friends or a romantic dinner. The food was exceptional, with each dish bursting with flavor and made with fresh, high-quality ingredients. The staff was attentive and knowledgeable, ensuring that every aspect of our dining experience was top-notch. I highly recommend krave Restaurant to anyone looking for a memorable dining experience in Bridgeview. Five stars all the way!”“
“The food was delicious and so fresh! The country fried steak was a little salty but overall delicious! Everything was fairly priced. The server was so friendly and kind. Very attentive as well and they served the food exactly how we asked for it. We will definitely dine in again.“
“Excellent food!! Calamari - perfect texture and flavor, jalapeño & poblano pepper burger - juicy&flavorful, fries, truffle fries, boneless wings w/ Korean chili sauce and Piña spritz mocktail were all delicious and delightful - the best meal I've had at a restaurant in a long time! No complaints. Server and staff were all friendly and professional, comfortable&pleasant atmosphere. (Noted various groups gathered for differing types of events/ occasions, great vibe &plenty of seating space). Looking forward to being back again! 5 stars all the way!“
“This was my first time at this location and it was phenomenal. The ambiance feels inviting, warm, personal and touch of “home”. It felt like I was having lunch at my house. The food was very tasteful and well seasoned. I am one of those people that usually go with the “hamburger” or “chicken strips” because I am scared to try other foods. I ordered the red beans and rice with sausage and shrimp skewer. It was very delicious. The service was excellent.“
“It's such a beautiful setting at The Waterleaf at the College of DuPage Culinary & Hospitality Center. From the bread through the salad, the entree & ending w/ dessert everything is done w/care & is tasty. The service is paced so as not to hurry the diners. But if something is needed the staff is right there to help. It's obvious that the students want to optimize the dining experience. I regret not being able to go more often to try the other entree or salad. Everything is done well. A great place to dine.“
“As always, Chef Paul’s restaurants are right on point. Katherine and I collectively have been to Vistro (Prime) a few times . . . and the food, craft cocktails, and atmosphere make for an excellent social and culinary experience. It was wonderful to see Patrick doing the Mixology while the other restaurant is in process of opening apparently this spring.This time around, Katherine and I stopped by for a craft cocktail, and we ended up enjoying the happy hour oysters that were very good.I have never offered a single suggested critique of Vie or Vistro.The only request I have is for the manager of Vistro Prime is to check the barstools at the bar.My barstool was wobbly, and it likely/ simply needs to be tightened up. I’m a handy person and have constructed and repaired barstools; so possibly, the hardware for some of your barstools needs to be tightened up and or repaired.They are beautiful barstools!Other than that, I completely recommend Vistro Prime to every and anyone that receives this review and all my friends and family as always!“
“Very nice, good food, accommodating in every way. We were running late for our reservation and they were very understanding, hostesses were very friendly and our server (Nick? Or he just reminds me of Nick from New Girl ?) was AMAZING!! Give that man a RAISE! Bartender downstairs was great as well. Everyone from Hostess to bus boys had it together. Thank you for a great dinner ❤️“
“You will be happy you chose to eat at Burger Antics! I had the Midland burger. The caramelized onions, Dijon mustard, and pickles were so delicious. The fries are crispy and fresh. Cocktails are delicious and balanced. And if you have room for dessert, the carrot cake has the texture of a brownie with perfect cream cheese frosting. Service is fantastic!“
“Great little place. Nice music vibe, decôr funky and cool. Have your dollars ready. Had the gyros fries. Excellent, even after sitting they still had a nice outer crunch. A little less meat that than a normal gyros, pita bread a bonus, tzatziki good, nice amount of tomatoe and onion utop. Gave 4 stars as limes were completely old and dry.:(???“
“The menu at McCook Bohemian Restaurant is a delightful fusion of flavors, offering a variety of options that cater to different tastes. The culinary expertise showcased in each dish is truly impressive, and the attention to detail is evident in every bite. My personal favorite is the breaded pork tenderloin.What truly sets this restaurant apart is their unparalleled commitment to customer satisfaction. I encountered a slight hiccup with my order when a Doordasher mistakenly delivered the wrong items. However, the owner's response was nothing short of extraordinary. Even after the restaurant had officially closed, the owner personally drove out to my location to deliver a fresh, correct order. This level of dedication to ensuring customer happiness is truly rare and speaks volumes about the restaurant's values.“
“Down-to-earth, humble spot for some Chicago fast food! They have gyros, hot dogs, burgers, shish-kabob, Italian beef, fries, onion rings, and more. When I was here I got the #8 Greek chicken which was nicely seasoned broiled chicken, garlic bread, and rice. It came piping hot and fresh and served with a drink. I loved it! Their fries and onion rings were delicious, too. Pop's totally reminds me of a true Chicagoan spot for some grub - you'll see locals coming in and out while talking with the staff (because they're regulars) about the Bears, work, or construction nearby on I-90 (very Chicagoan). I loved the lowkey and charming feel here. Their pricing is affordable with most combos (including fries and a drink) being under $11. It's better to eat individually or with 1 person if you want to dine-in since they don't have tables inside, just a built-in tabletop against the walls so you're facing the window/wall when you eat. I recommend taking your food to-go. The 2 men at the counter helping me were personable and approachable. Located in a tiny stip mall off the busy street, this place is a small spot with convenient parking right out in front. Pop's is one humble fast-food place that serves up fresh menu items and Chicago classics. I'd recommend it!“
“I've been here for breakfast before and thoroughly enjoyed it. This was the first time I've eaten dinner at Peasino's. It was amazing! Everything we ordered was from the appetizer menu (3 spreads with bread, fish tacos, a delicious fig and prosciutto flatbread, and an order of street corn). We loved it all. Our server, Chris K., was charming and delightful. We will definitely be back and hopefully Chris will be working when we do. Go! You won't be disappointed.“
“excellent food and service. The grilled artichoke is amazing. Don't know why they don't serve "Arnold Palmers"....they never seem to have lemonade in stock. Worth several revisits.Thai Kai salad and grilled rainbow trout....what a lovely lunch combination ?Seared ahi tuna...wild rice orzo and Citron tea...a new favorite combo“
“I forgot to take pics but everything was good! The Italian beef egg rolls and bacon wrapped jalapeños were so good! The BLT had tons of bacon on it and everything was crispy as requested. The onion rings were large and yummy!Vegetarian options: They have a full vegan menu with multiple options if you are looking for that.“
“Vegetarian options: Just ask for some vegetarian options and they can make items without ingredients with most dishes.Parking: Parking in lot on street and also have parking across the lot believe it's 4 hours during day and no problem at night. IWheelchair accessibility: Handicap parking and one floor level no stairs.“
“This was our first visit to this restaurant. My Mom and I stopped to have a nice lunch and afterviewing the photos on the website I decided to try the French onion soup and the pot pie. My Mom ordered the egg plant Parmesan and a cup of French onion soup as well. Our food was delicious! The chicken pot pie had a very nice flavored sauce, it had white chicken meat and it was huge. The baked French onion soup was so good! I could have ate a whole pot of it. The atmosphere was very classy yet it had a relaxed feel to it. It would be a great place for a pre- wedding dinner, anniversary dinner birthday lunch/dinner or just for a nice meal. They have a full bar and gambling machines . The waiter was pleasant and on task. Overall, we both decided we will go back. If you are in the area or looking for a nice place to have a casual or upper class meal this may be your place.Vegetarian options: They did have several choices for vegetarians. My Mom doesn't eat meat.“
“Had the porkchops, it was enough for three people and was incredibly good. The restaurant is a well oiled machine, just getting people in, fed, and out the door. Everything was fine, no complaints. Just not relaxed and quaint for my taste but this is what you should expect from a good steakhouse in the center of a popular higher end shopping center.We went on a Saturday night and Parking was a nightmare.“
“Fresh tasting food, chill music and ambiance, clean restaurant and they always have my order ready by the time I get there when I order in the app or a very short wait for in person orders. The staff and managers are always so pleasant, welcoming and personable, too!“
“Our server was so quick and very personable ! The Enzo beef roll brought us here and it did not disappoint . We had the marinara and au jus for dipping and the hot peppers. We also tried the wings pretty solid . We will return for sure ... also the music wasn't too bad“
“This was our first time back at B. Restaurant at the Hilton Oak Brook Hills Resort since the pandemic. We went on a random Thursday night so there were not many people in the hotel or the restaurant. We grabbed a hightop near the bar as there were sports playing on the TVs. There were a couple of guys and a couple eating dinner at the bar, but it wasn't too loud at all. It took a little while to get service since there was only one bartender serving the bar area, but it was fine - just an observation. The bartender was super nice and accommodating. She's great! The entire menu has changed since our last visit. No more pot au feu. No more honey ricotta bread. No more mozzarella sticks. We really liked those from prior visits, but we ended up trying new items which were pretty good. And although the menu prices have gone up a bit from before, they were not astronomical, especially for hotel food. The best things on the new menu are the appetizers. We had the wings, the calamari, ahi tuna, french onion soup, and cream of asparagus. All were delicious. For entrees, I think my best advice is to skip the steak and short rib. Both were a bit tough and chewy. The scallops with risotto was really good. Mac and cheese was great if you like a more swiss cheese base (not so much cheddar). Truffle fries were outstanding. Desserts were a bit hit or miss. The chocolate cake was nice and rich. The kids sundae was good. The seasonal creme brulee was peppermint, but unfortunately the combination did not work well together, so this was a miss for us. Overall, I think this is a solid 4.5 star restaurant with the potential to be 5 star if they tweak some of their food offerings.“
“I had the absolute pleasure of working with Just Like Mama's for a corporate event last week, and I couldn't be more impressed with their exceptional service and delectable food. Ms Veda and her team at Just Like Mama's went above and beyond to make our event a resounding success.From the moment they arrived, it was clear that professionalism and punctuality were at the forefront of their service. They set up everything seamlessly and right on time, ensuring that the entire catering process was smooth and stress-free.Now, let's talk about the food - oh my goodness, it was an absolute delight for the taste buds! The BBQ chicken was incredibly tender and flavorful, the rib tips were succulent and perfectly cooked, the baked beans had just the right amount of smokiness and sweetness, and the cole slaw was a refreshing balance of crunch and creaminess. Each dish was clearly prepared with love and attention to detail, and it truly felt like a homemade feast. Our guests raved about the meal, and many even asked for Just Like Mama's contact information for their own future events.If you're looking for a locally-owned restaurant that delivers top-notch catering, Just Like Mama's is an absolute gem. Ms. Veda and her team have mastered the art of combining mouthwatering flavors with exceptional service. I can't recommend them highly enough, and I'm already looking forward to the next opportunity to savor their delicious offerings.Thank you, Just Like Mama's, for making our event an unforgettable experience!“
“My Wife and I go to O'Sullivan's for dinner pretty regularly. Sometimes it is very busy but the service is always good. We like the food, they have a soup de jour which is usually very good and they have specials every day. The prices are reasonable and the bar tender always makes a great Manhattan. They have a great selection of beer, If there is a popular sporting event on television it is very crowded, but we have never had much of a wait for a table or for service.“
“As a frequent shopper at the mall, I saw this restaurant all the time and wondered if it was any good.Tried it on a whim and I can confirm it is excellent. Fresh food that is just to die for. Everything tasted like it had just been harvested that day. So fresh. Atmosphere was very nice, especially at nightHighly recommended.Parking: It is in the oakbrook Mall, so parking is plentiful, just a little bit of a walk depending on where you park.“
“Starting with the potato leek soup, wow, the smoke flavor in this soup really elevated it to a new level. Then the burnt ends served over BBQ potato chips, it was a double good combination. (Pro tip: the chips that soak up the burnt ends drippings are dynamite. Finished of the night with the cowboy Reuben... Seriously good “
“As an avowed foodie and chef, although I cook it ,I'm not enthusiastic about seafood. Ironically that statement proved to be false when Mr. Fleming presented me with the jerk fish. Apologies for eating it before I could even think to take a picture of my plate which is normally a habit. Testament to the meal and the chef! In the immortal words of Florida Evans of Good Times fame, "DAMN, DAMN DAMN!!" ?? ???? And thank you J .Fleming. Not only was your interpretation of JERK FISH top notch, you just might have given me my "fishy thing" back! ?? Thank you Sir! ????“
“My Fraternity Brother Anthony Williams and partner Byron Diggs when not bringing great joy as a part of the Our Lady of Our Lady of Africa Parish, Chicago Eucharistic Ensemble have a great Cafe in Maywood right off of I 290. It is called Meal of the Day and has some great southern cuisine in an establishment on the 4th floor of a business complex overlooking I 290. It is appointed with some great art from notable black artists . There is also a banner from Hales Franciscan Class of 1979 , not sure what that’ s all about .. lol! They also do on site catering and have fed the masses after masses at their home church . Check them out ! My fraternity brother has been telling me for years to make the drive and wifey and I finally did and it was so worth it ! .“
“This place is on my list of top 5 favorite dive bars. When you walk in there's a room to the right that has pool tables, darts and giant checkers! Then just when I thought it couldn't get any better. A band started jamming and they sounded incredible! The glass wall in between us created the perfect amount of sound. We ordered pizza and it was hot and delicious. Our bartenders were friendly and attentive.“
“Atmosphere is amazing. Waitstaff are so nice and really fun. The food is INCREDIBLE. I seriously think this is my new go-to spot. Everything on the menu is so creative, delicious, and right out of a midnight craving (and I thank god every day they're open late on the weekend). Overall 10/10, you won't go wrong!“
“Went for an early Valentines celebration! Celebrated with the King crab leg special-amazing!!! My husband had the white fish and was also VERY satisfied. Our cocktails, salad, meals, and desserts were all so delicious! Can't wait to see what kind of special comes next.“
“Great place. Wednesday is free bingo good prizes. Food prices a tad on the high side. Great selection of beer and cocktails. Daily specials and happy hour prices do keep costs down if you stick to those items. Bacon lots of bacon choices which is a huge plus.“
“Service was great even though we came 10 minutes before closing, additionally we got absolutely great recommendations from supporting staff. The drinks were superb. Food was delicious. Favorite was the octopus! -Overhead lighting was a minus though. Bring sunglasses.“