Go 4 Food

212 W 23rd St, Chicago
(312) 842-8688

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Recent Reviews

The food is very good. The server recommended the French style beef tenderloin which we found to be very tender and tasty, it was deep fried which made it amazing. The salted egg yolk shrimp was packed with plenty of egg yolk costing and was our favorite entrée. The Razor Clam was delicious. The Hong Kong Pan Fried Noodles was the only disappointment, lacking in flavor. The server was nice and our food came out fast. The restaurant is very small and there was only one other table...
Wow! I cannot say enough about this restaurant. We were visiting on thanksgiving, so planned a trip to Chinatown for Dunch given all the closures downtown. Just happened to find this spot by luck, and how fortunate we were. This is among the best authentic Asian cuisine we’ve ever had. The venue is unassuming, but the food is not. \n\nWe recommend the French tenderloin, razor clams, and above all else, the tea smoked duck, which was absolutely perfect. We had the chance to chat...
If you want really fresh seafood cooked authentically, do yourself a favor and come here. It's not fancy and it's pretty small (about 6 tables) and kind of on a side street from the main drag in Chinatown but is consistently and legitimately delicious. Always ask what the fresh catch of the day is. We had soft shell crab, scallops on the half shell (steamed with rice noodles and scallions), salted egg yolk shrimp - shell off (consensus favorite. Do it), French style...

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