West African Restaurants in Chicago, IL

“All the entrees were well seasoned and not with salt. They would very flavorful and pleasing to the eye.The owner and staff were great! For the price, this is a hidden gem and the mint tea is a must post dining. Highly recommend!“

“I had never eaten Nigerian food, and the staff was very helpful in recommending dishes. I got the egusi with fufu, beef and chicken. They were also helpful in telling me how to eat it. I really enjoyed the food and will definitely be coming back. Now I just have to figure out how to reheat the fufu so I can finish my leftovers!“

“The only issue i had with my last order was they added sugar to the fufu which we never do in any African cuisine.“

“It’s about time Chicago gets solid West African cuisine. Dozzy didn’t disappoint. Had the Designer Jollof Rice Bowl and it was delicious. I combined it with a couple orders of the shrimp suya sticks which put it over the top. Now, I loved the jollof, but that’s to be expected. What wasn’t expected was the shrimp. I can honestly say it was some of the best I’ve ever had. The herbs were perfect and it was grilled just the way I like it. I’ve known Dozzy for a long time and I’m so happy he’s sharing his gift to the world. Y’all get some.“

“wonderful wonderful place. owner is very friendly. usually has her children assiting her. very police, clean place. wonderful atmosphere and great authentic ghanian african food.“

“The food was delicious and service was great.“