Lily Garden Restaurant
$ • ChineseAbout Lily Garden Restaurant
Customers' Favorites
Fried Rice Kung Pao Chicken Egg Roll
Sweet and Sour Chicken
Honey Sesame Chicken
Chicken Fried Rice
With Lobster Sauce
Chicken Chow Mein
Chicken Chow Fun
Beef Fried Rice
Hot N Sour Soup
Hong Sue Chicken
Lily Garden Restaurant Reviews
I was there today for lunch and asked if they could leave the fried rice off because I could not eat rice. I realized later that she must have misunderstood me as she got very offended and said "if you don't like it - go someplace else." I exchanged a few words with her as I thought her comment to go someplace else just because I asked for no fried rice on my Plate (I cannot eat rice anymore) was very rude. We fininished our lunch which was delicious and went on our way. I have...read full review
The owners are so nice and they serve the best Chinese food in the area. This has been my favorite Chinese restaurant in Chicagoland since I moved to the area in 2003.
The Black pepper beef was delicious! The portions were generous and the service is always great.
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 12 - 9PM |
Lily Garden Restaurant is a Chinese-American restaurant known for its delicious and flavorful food, as praised by many who have visited it. The restaurant is run by charming elderly women, referred to as "bachan," who are said to recommend excellent menu items. Notable dishes include the pepper beef, which is praised for its strong pepper taste and tender beef, and the sesame chicken, which has a delicate flavor. The restaurant also offers a full bar. Despite some worn-down elements such as seats with tape on them, the restaurant is described as old-school and worth visiting for its excellent food. The egg rolls have received specific praise for being done right. Many customers appreciate the large portions and friendly service, with staff explaining dishes and even showing how to use chopsticks. The restaurant's pretty interior adds to the experience, and the food is consistently hot and satisfying. It is well-known for its crab Rangoon, egg rolls, and a variety of dishes like orange beef, orange chicken, and sweet and sour chicken. The restaurant has been a long-standing establishment since 1994 and remains a favorite among locals for its classic Chinese atmosphere, high-quality food, and reasonable prices, making it a great choice for dine-in or takeout.