Kavkaz Grill Restaurant
$$ • VegetarianAbout Kavkaz Grill Restaurant
Customers' Favorites
Adjaruli with or Without Egg
Cheese Bread with Spinach
One Soup of the Day
Nigvzit Badrijani
Saj with Lamb
Georgian Wine
Lamb Kubdari
Pork Kebob
Kavkaz Grill Restaurant Reviews
139 ratings
Share your opinion about Kavkaz Grill Restaurant
Outstanding service especially Manager Lilya. She is so generous and she does know what she’s doing. Lilya is the best host everyone could wishes for. I highly recommend to visit this restaurant.
Thank you guys for amazing Birthday! Food was delicious! Service outstanding! Highly recommend 🤗
We celebrated my husband’s birthday and it was a blast! Our waitress Elena was very helpful. Since we had 18 people, I ordered the package. And there was a LOT of food. When we got to the restaurant, our table was beautifully set. Before our guests started coming Elena was already bringing the appetizer dishes. We brought our own alcohol and she set everything up. There was no corkage fee. The food kept coming! I personally was very happy with the taste of all the dishes....read full review
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 5 - 9PM |
| Saturday | 2 - 11PM |
| Sunday | 2 - 8PM |
Kavkaz Grill and Bakery offers a delightful Georgian dining experience. Guests can indulge in a range of delicious dishes, including borscht, katchapuri megruli, batumi dumplings, chicken kebab, and tender shashlik. The restaurant's friendly staff and chef provide excellent service, making it an ideal spot for celebrations like birthday parties or a casual Valentine's date night. The menu features vegetarian options, including large appetizers, and standout dishes like the bacon adjaruli with its luscious cheese and egg combination. The coffee is exceptionally rich, and the pickle soup, though not on the menu, comes highly recommended. With its warm atmosphere, great food, and family-friendly vibe, Kavkaz Grill and Bakery is a must-visit for anyone seeking a memorable dining experience, whether they’re new to Georgian cuisine or lifelong fans.