4 Best Sports Bars in Mattoon

Rookies Sports Bar Sports Bar • $
2012 Marshall Ave, Mattoon

“This is the Go-To spot in town! My favorite place in town to grab a cold one! Always great service, great people, and a great time. They have 7 or 8 TVs and the game is always. Some bar style food options like pizza, pretzel, nachos, and corn dogs.“

4.7 Superb41 Reviews
Stadium Grill Sports Bar • $
102 Dettro Dr, Mattoon

Customers` Favorites

Chicken Strips Platter with Fries and Coleslaw
Hawaiian Pork Chops and Side Salad
Philly Cheese Steak Sandwich
Crispy Chicken Appetizer
Stadium Grill Cajun Pasta
Buffalo Chicken Tenders
Cheeseburger with Fries
Fried Catfish Dinner
Mango Chicken Wrap
Fried Green Beans

“The potato planks are the best!!! Have to get them everytime we come there!!“

3.9 Good136 Reviews
Spanky's Food & Spirits Pubs • $
1920 Oak Ave, Mattoon

Customers` Favorites

Two Baskets One Was Chicken Strips and French Fries and the Other Is Fish and French Fries
Burger of the Month Always Ask
Breaded Tenderloin Sandwich
Buffalo Chicken Sandwich
Breaded Pork Tenderloin
Burger of the Month
Chicken Wings
Cheeseburger
Horseshoe
Taco Salad

“Good reasonable priced food. Always treated well. Great crew“

4.6 Superb80 Reviews
Alamo Steakhouse & Saloon Steak House • $$
700 Broadway Ave E, Mattoon

Customers` Favorites

Roasted Red Pepper Soup
Southwest Chicken Tacos
Lobster Mac and Cheese
Wisconsin Cheese Curds
Blackened Tuna Steak
Beer Battered Shrimp
Fried Green Beans
Smothered Chicken
Burger and Fries
Bang Bang Shrimp

“Glad to see the Alamo Steakhouse and Salon is still doing business in Mattoon, IL in front of the Cross Country Mall. My first paying job was there in 1982 - it was originally called Fat Albert's Steakhouse and Salon, first started in 1978, not sure when name changed to Alamo, probably sometime in the late 1980s or early '90's. Made $4.50 per hour in 1982 when minimum wage was at 3.10. Not bad. Worked part time, usually Wednesday nights and every Friday, Saturday and Sunday for about 28-32 hours per week. Was a busboy dishwasher. Night shifts could see us not get done cleaning all the dishes until after midnight and sometimes as late as 1 am. Worked a few Saturday/Sunday afternoon lunch shifts but the night shifts were more demanding and crowded. Will never forget their thick and juicy steaks, of which I paid for a few at a discount, the great crinkle cut steakhouse fries and the chocolate cake, which I scarfed from time to time out of kitchen freezers. Great food back then, Manager back then was a man named Mike Cunningham, remember probably five other names but don't want to go into naming names. Man, those chocolate cakes!!! couldn't get enough of those.“

4.1 Good117 Reviews

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