Fish House
$$ • Seafood, Lounges, Vegetarian
Hours:
4919 N University St, Peoria
(309) 691-9358
About Fish House
Customers' Favorites
Fish House Reviews
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We were very disappointed with our meals. We were there last fall and just decided we would not come back. But now I am seeing reviews, and hope things have changed. We do not mind paying a high price for a meal, but everything should be EXEPTIONAL.
We have been going for 10 years. Tonight we went for anniversary and will not be back. Portions so small, increased prices but most importantly our older male waiter was horrible. He rolled his eyes when my husband said steak was not medium well. Did not want to be there not pleasant did not smile or ask how we were doing. The service was the most disappointing as we would have another drink if he would have asked. For $100 plus will never be back. The girl that covered for him...read full review
One of the best meals I’ve ever had! I get halibut every time I see it on the menu and this was hands down the best halibut. Lily, our waitress was super nice and friendly. Everyone at our table was very happy with the service and our food.
Ratings
Menu
Hours
| Monday | 4 - 9:30PM |
| Tuesday | 4 - 9:30PM |
| Wednesday | 4 - 9:30PM |
| Thursday | 4 - 9:30PM |
| Friday | 4 - 10PM |
| Saturday | 4 - 10PM |
| Sunday | 4 - 9:30PM |
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The Fish House is a popular seafood restaurant in the Peoria area, known for its exceptional service and delicious dishes. The staff are described as "quite the characters" and the bartenders demonstrate "obvious mastery of cocktails and different types of spirits." The menu features impressive options like a fillet special with crab meat and blue cheese sauce, as well as a Seared Tuna Appetizer and Lobster Bisque, all of which receive high praise for their quality and presentation. Many guests consider it a hidden gem, with some saying it was one of the best meals they've ever had. Visitors often choose halibut, which is praised as the best they've tasted. The service is top-notch, with attentive staff who fill water glasses and clear dishes promptly. The food is consistently described as delicious with proper portions. The decor may be "dated and dark," but the dining experience is very positive, thanks to friendly, attentive staff and prompt yet unhurried service. Popular dishes include fried oysters, pistachio crusted Chilean Seabass, shrimp and grits. Reservations are strongly recommended, especially for dinner, as this establishment is considered one of the best in the Peoria area. The atmosphere is described as quiet with low lighting, making for a great experience. Appetizers like seared tuna and crab turnover pastries are excellent, with seared tuna called the best ever. Lobster bisque is good. Drinks such as mango mojito and strawberry lemon basin maryini are very good. Grouper Oskar and Halibut Florentine are very good and excellent respectively. Key lime pie is respectable.