Czech Kitchens
$$ •About Czech Kitchens
Czech Kitchens Reviews
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Its like going to grandma's house to enjoy traditional delights.
The liver dumplings and pierogis are phenomenal
A neighborhood gem !
On our journeys to Chicago (we live in northwest Wisconsin) we always seem to make time to stop at Krystyna's place - Czech Kitchen - for delicious food and a great conversation. And it happened again this past week! Thanks, Krystyna! God bless you! See you next time. :).
Best lackeys in town
Hours
| Monday | 9AM - 5PM |
| Tuesday | 9AM - 5PM |
| Wednesday | 9AM - 5PM |
| Thursday | 9AM - 5PM |
| Friday | 9AM - 5PM |
| Saturday | 9AM - 2PM |
| Sunday | Closed |
Czech Kitchens is a longstanding restaurant that has been around for decades, though it has changed ownership several times over the years. The food quality varies with each new owner, but the classic Czech dishes like dumplings and fruit dumplings remain a highlight. The dumplings can range from dense and plain to fluffy and sweet, and the fruit dumplings are often hit-or-miss, with some batches having skimpy fillings. The latkes (potato pancakes) are reported to be greasy and upsetting to the stomach. The gravies are said to be excellent. The restaurant is known for selling out of its fresh items early in the day, so it's recommended to call ahead and place an order. Recent reviews praise the delicious bread dumplings and kolache, with one reviewer noting that the owner is very friendly and helpful in guiding customers to local stores that carry the dumplings. The liver dumpling soup is said to be just like Babi's, and the pierogi, soups, and kolaczki (pastries) continue to make it a popular spot for traditional Czech cuisine. Overall, Czech Kitchens remains a favorite for authentic Czech dishes, especially bread dumplings and liver dumplings, making it a reliable choice for those seeking classic flavors.