Easter Sunday dinner, although a limited menu, every dish we ordered was A+. Very attentive staff. Can't wait to go back.
Steven
Great restaurant for special occasions or just a good meal! Very highly recommended. The happy hour menu is an excellent value.
Cindy
We gathered with friends to enjoy wines from our collections paired with Aboyer's menu. The result was a fabulous evening augmented by stellar service lead by Alfredo. He expertly facilitated our dining and wine experience with superb skill to keep 8 diners feeling well taken care of throughout the evening.
Georgia
My husband and I so enjoyed our meal at Aboyer. The food and service were excellent. The ambience is very comfortable - feels like home. Those who designed this restaurant have certainly hit the right mark. We are planning a return visit soon.
Carolyn
Happy hour is the best! All my favorites at half price. Currently they're serving their spring pea soup which is outstanding. Service is great. Staff treats you like family. Aboyer is our all time favorite place on the North Shore.
Cindy
We enjoyed a lovely evening at Aboyer with a friend. The food was great, we all had either short ribs or steak to accompany the red wine we brought. Service was very attentive and the dishes were wonderful. Aboyer is our favorite restaurant!
Pamela
We celebrated a birthday with our family. Everything was great. We had a wonderful dinner, the food was excellent service excellent. We also were there on New Year's Eve. Our experience was great.
Beth Klobuchar-Mendez
The food was ok, we expected a little better. Service was great. Place is very loud
Atmosphere: 3
Food: 3
Service: 5
Harvey Bundy
First time. Favorably impressed. House wine was good and steak frites were outstanding. Plan to go back.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Prime Top Sirloin Steak Frites
Maxine Hoskins
Fabulous a great place to go, staff were amazingly friendly and the food was so good.
Another perfect meal at this North Shore hot spot. The warm gougeres is enough alone to keep me coming back. And, the onion soup gratinee was perfect. Again, Lachowicz nails it by creating a warm environment, with an amazing French culinary experience. And kudos to his staff. Service is always stellar.
J M
The Service is so warm and inviting. I’ve been here many of times. The food beautifully presented, and oh so delicious every single time!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Creamy Whipped Pomme Puree, Prime Top Sirloin Steak Frites
Jeanne Mason
I took my husband to Aboyer on Sunday for his Birthday. When the waitress took our drink order, we asked to place an order for cheese puffs. We were told we need to place our whole order. We wanted a little appetizer with our drink, so Reluctantly, the order was taken for the cheese puffs. We later placed the rest of our order for salad and soup and two entrees. They quickly brought out our entrees and forgot our salad and soup. Instead of apologizing, we were admonished for not placing our full order at once and it was our fault we didn’t get our soup and salad. We ordered a Sunday special which was supposed to be like a Croque Madame. And, when we got home we realized they charged us $39!!! For a ham and cheese sandwich despite the menu said it was $24. Bottom line, not a place that values their patrons. (UPDATE - Since posting my review, I received a very sincere and thoughtful response. They were understanding of my concerns and made amends for my experience. Things can go wrong but the testament to a restaurant is how they respond. I will definitely give them another try.)
Atmosphere: 3
Food: 2
Service: 2
Lynn
My husband and I dined at Aboyer for the first time on Friday night & had a wonderful time. The food was amazing, the wines and whiskey old fashions were sublime, and the service outstanding. We loved our waiter & will definitely be back!!
Pam
One of my favorite restaurants on the North Shore. The food is outstanding. We enjoyed the steak frites and the special Dover Sole. The Sole was prepared perfectly. Our server, Sergio, was helpful and didn't make us feel rushed.
Easter Sunday dinner, although a limited menu, every dish we ordered was A+. Very attentive staff. Can't wait to go back.
Great restaurant for special occasions or just a good meal! Very highly recommended. The happy hour menu is an excellent value.
We gathered with friends to enjoy wines from our collections paired with Aboyer's menu. The result was a fabulous evening augmented by stellar service lead by Alfredo. He expertly facilitated our dining and wine experience with superb skill to keep 8 diners feeling well taken care of throughout the evening.
My husband and I so enjoyed our meal at Aboyer. The food and service were excellent. The ambience is very comfortable - feels like home. Those who designed this restaurant have certainly hit the right mark. We are planning a return visit soon.
Happy hour is the best! All my favorites at half price. Currently they're serving their spring pea soup which is outstanding. Service is great. Staff treats you like family. Aboyer is our all time favorite place on the North Shore.
We enjoyed a lovely evening at Aboyer with a friend. The food was great, we all had either short ribs or steak to accompany the red wine we brought. Service was very attentive and the dishes were wonderful. Aboyer is our favorite restaurant!
We celebrated a birthday with our family. Everything was great. We had a wonderful dinner, the food was excellent service excellent. We also were there on New Year's Eve. Our experience was great.
The food was ok, we expected a little better. Service was great. Place is very loud
Atmosphere: 3
Food: 3
Service: 5
First time. Favorably impressed. House wine was good and steak frites were outstanding. Plan to go back.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Prime Top Sirloin Steak Frites
Fabulous a great place to go, staff were amazingly friendly and the food was so good.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Another perfect meal at this North Shore hot spot. The warm gougeres is enough alone to keep me coming back. And, the onion soup gratinee was perfect. Again, Lachowicz nails it by creating a warm environment, with an amazing French culinary experience. And kudos to his staff. Service is always stellar.
The Service is so warm and inviting. I’ve been here many of times. The food beautifully presented, and oh so delicious every single time!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Creamy Whipped Pomme Puree, Prime Top Sirloin Steak Frites
I took my husband to Aboyer on Sunday for his Birthday. When the waitress took our drink order, we asked to place an order for cheese puffs. We were told we need to place our whole order. We wanted a little appetizer with our drink, so Reluctantly, the order was taken for the cheese puffs. We later placed the rest of our order for salad and soup and two entrees. They quickly brought out our entrees and forgot our salad and soup. Instead of apologizing, we were admonished for not placing our full order at once and it was our fault we didn’t get our soup and salad. We ordered a Sunday special which was supposed to be like a Croque Madame. And, when we got home we realized they charged us $39!!! For a ham and cheese sandwich despite the menu said it was $24. Bottom line, not a place that values their patrons. (UPDATE - Since posting my review, I received a very sincere and thoughtful response. They were understanding of my concerns and made amends for my experience. Things can go wrong but the testament to a restaurant is how they respond. I will definitely give them another try.)
Atmosphere: 3
Food: 2
Service: 2
My husband and I dined at Aboyer for the first time on Friday night & had a wonderful time. The food was amazing, the wines and whiskey old fashions were sublime, and the service outstanding. We loved our waiter & will definitely be back!!
One of my favorite restaurants on the North Shore. The food is outstanding. We enjoyed the steak frites and the special Dover Sole. The Sole was prepared perfectly. Our server, Sergio, was helpful and didn't make us feel rushed.
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