Josephine
$$$ • French, Cocktail Bar, Wine Bars
Hours:
110 W Main St Unit 100, Carmel
(317) 548-3589
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Josephine in Carmel — Vive la French Revolution (of Flavor)! 🇫🇷🥩🍷
We double-dated with my sister and brother-in-law last night at Josephine, where Executive Chef Andrew Popp (of Ambrosia Hospitality Group, owned by Dan and Anna Cage) continues to rewrite the book on French cuisine in Indianapolis—one perfect plate at a time.
Let’s start with the steak frites. I’ve had them everywhere from Chicago to Paris, and I’ll say it: these are the best....read full review
We had a great experience tonight. Drinks, appetizers and a fantastic meal. They even treated the kids with a sorbet to end the dinner. Great place and kid friendly! A great end to our trip to Carmel with friends. Definitely recommend!!
Menu
Hours
| Monday | 5 - 9PM |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5PM - 12AM |
| Saturday | 5PM - 12AM |
| Sunday | 5 - 9PM |
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Josephine is a remarkable restaurant that offers an exceptional dining experience in a beautiful, upscale atmosphere. Guests consistently praise the excellent service, highlighting the helpfulness and attentiveness of staff members like Peter and Eden. The restaurant is ideal for special occasions, as many visitors celebrate birthdays and enjoy complimentary appetizers and desserts.
The menu features a delightful array of dishes rooted in French cuisine, with standout items like the escargot, salmon almondine, duck a' l'orange, and the highly recommended potatoes aligotes. The creative yet classic food presentation has impressed diners, and the generous portion sizes ensure that guests leave satisfied.
Visitors appreciate the intimate and calm setting, which is enhanced by dim lighting, making it a perfect place for a nice meal. Overall, guests have had wonderful experiences at Josephine, expressing their eagerness to return and recommending the restaurant to others. In a town yearning for high-quality dining, Josephine stands out as a top choice, offering a memorable evening filled with delicious food and excellent hospitality.