Customers` Favorites
“It's definitely worth all of the hype there was a line outside the door 20 minutes before they opened. I had the turkey chops with garlic mashed potatoes. It also came with 2 sided, which were good but not as good as the main dish. I also had the house special cornbread.“
Customers` Favorites
“For our first family reunion we wanted to have rib tips and grilled wings to start our function off right. Kelly’s Soul Kitchen was professional and efficient! The food was great and our food was delivered right on time. I highly recommend Kelly’s Soul Kitchen for any and every event!!! ⭐️⭐️⭐️⭐️⭐️“
Customers` Favorites
“First time eating at Blossom Potatoes...let me tell y'all it did not disappoint!!! The owner was nice! The Food was EXCEPTIONAL! Service was on Point!!! The Atmosphere is Clean and Friendly!!! If you have not been here make your way to 21st Avenue and Clark Road for some GOOD GRUB and Get Your GRUB ON!!! You will not be disappointed 4r4r!!! Bout to go back for seconds:)!!!“
Customers` Favorites
“The Best Soul Food Restaurant in Merrilville“
Customers` Favorites
“My review is for the year 2012/2013.
Me and my grandma used to always order their collard and mixed greens every Wednesday and they were always AMAZING. I’ve never tried any of their other food. This was obviously over a decade ago, I’ve since long gone and moved out of Indiana so I can’t speak to their food or service now. If I’m ever back in the Midwest I might stop by and try the food and give an updated review.“
Customers` Favorites
“One of the all time best in Chicago and knowing the owner is big on my list“
Customers` Favorites
“They have some of the best Catfish in town period…..“
Customers` Favorites
“Omg, this food was AMAZING! I’ll admit, I was a little nervous walking in because the lobby wasn’t very appealing—but don’t let that fool you. I got the 2-meat, 2-sides dinner, and wow! The meatloaf was tender and flavorful with rich brown gravy. The chicken thigh was juicy, and the chicken gravy was perfectly seasoned.
Now, that dressing—tasted like homemade stuffing, but I like stuffing if it’s cooked right and it was cooked perfectly! The sweet potatoes had just the right amount of sweetness. Honestly, this place has quickly made it to the top of my list of favorite spots to try again .
Try them for yourself—you won’t be disappointed!“
Customers` Favorites
“We had a very pleasant experience at Foodies Spot. The service was good and the food was great. I had the fish plate witb rice and my husband had the chicken wings“
Customers` Favorites
“I ordered a Half Slab of Baby Back Ribs, 1/2 lb of Beef Brisket (burnt ends), and a small side of Mac and Cheese. The portions of meat were generous and well-seasoned, generously coated in BBQ sauce, making them quite delicious. However, the Mac and Cheese did not meet expectations and needs improvement. I was taken aback by the restaurant's size; it was quite small. As someone in a wheelchair, I had difficulty making a 360-degree turn due to the narrow waiting area. Despite this, the atmosphere was pleasant, filled with the enticing aroma of BBQ, and the chef was friendly and laid-back. Overall, I recommend Medley's BBQ and plan to return to try their Turkey Tips and Fried Chicken Skins.“
Customers` Favorites
“Absolutely the best food and customer service on the south suburbs. I had a party of 11. We sat down at a table immediately, the waitress took our drink order and then food order. Everything came out the kitchen fresh and hot. The food smelled delicious and looked delicious. me and my friends did the happy 😊 dance all afternoon. 5 out of 5 🌟“
Customers` Favorites
“The food was excellent left me happier than gay boy with a truck load of ?“
Customers` Favorites
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“First timer here and I was not disappointed. There was no wait to order. We ordered 3 meals. 2 of them were eaten before we pulled off. We had the salmon paired with the rice and mash.That yellow rice complimented the salmon perfectly. No complaints about anything on the plate. I devoured the catfish, mac and cheese, and candid yams. They were all favorites, cooked to perfection. I don't have the stomach room to try the lamb alfredo but if it's anything like the other 2 meals, I already know I'm going to love it. All in all, it was worth the drive from Hobart, it was worth every penny, ($79), and it was worth the wait time. Consider us friends because I will be back!“