El Capitan
$$ • Mexican, Seafood, VegetarianAbout El Capitan
Customers' Favorites
Complimentary Chips and Salsa
Carne Asada a La Tampiqueña
El Capitan Burrito Dinner
Cheese Cake Burrito
Camarones Aguachile
Guacamole and Chips
Molcajete Del Mar
Octopus Ceviche
Seafood Platter
Capitan Sampler
El Capitan Reviews
Friendly servers and great food. Always a happy place. Worth the drive to Hobart.
Great Food !!! Live mariachi on weekends . Love this place
Bday dinner for my teen & there's an unexpected 2.95% market adjustment added. No signs anywhere. No explanation. We didn't ask b/c I got a migraine & just wanted to get home. Crab legs are $100?! King Crab is $350?!?! We were shocked with these prices. Party of 6 got the large party treatment of automatic 20% gratuity. We always tip 20% & I even added on several more dollars but a 6 person family is hardly a large party. Unfortunately can't say I'd be back anytime soon.
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 12PM - 12AM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 9PM |
El Capitan offers excellent seafood and fabulous appetizers in a vibrant atmosphere right in the middle of downtown Hobart. The ceviche verde and filete la marinera have received high praise from customers, and the paella is also a favorite. While the skirt steak was overcooked, the service, particularly from Server Carlos, was top-notch. The cocktails are delicious, and the portions are generous, making it worth the drive. Customers have enjoyed the pastor and fish tacos, as well as the horchata. However, the gnat problem and automatic 15% gratuity on all checks may be off-putting to some diners. Despite these issues, the food remains amazing, with many describing it as some of the best they have encountered. The atmosphere is colorful and fancy, with spacious tables that enhance the dining experience. Parking is convenient, with options available close to the restaurant.